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"Posted on behalf of Yahoo Group SillyYaks. This is the BEST pie crust I have ever made, even pre-gf! It is gluten free, and dairy free and can be made soy free as well.It is not crumbly, but it rolls out best between sheets of parchment paper. It
has a wonderful taste and holds it shape well. I've used it to make whole pies and even turn-over..."

Ingredients: rice flour, potato starch...

"Its quick easy and delicious and no one can tell its Gluten Free!"

Ingredients: chocolate chips, rice flour...

"I found this great sorbet recipe a couple of years ago and my kids love it! It’s easy to make and tasty enough to serve to guests. And it has orange and pineapple juice in it (two allergies my son does not have), so I can sneak fruit into their diets without them knowing! To learn about other delicious gluten-free recipes check out www.jensglutenfreeblog.com..."

Ingredients: strawberry gelatin, sorbet...

"We all love cake, but there is only one kind of cake whose heavy creamy texture relentlessly visits me in my dreams night after hungry night until I finally break down screaming “all right I’ll make some! I promise!”: Cheesecake, of course! (I know, I need help.) Cheesecake has always been my Achilles Heel. It can be very expensive, fattening,..."

Ingredients: cornstarch, cream cheese...

"aka: 'How to Make the Perfect Cheesecake' This recipe includes very detailed
instructions for preparation which is the key to any great cheesecake. *This is
my signature recipe* that I have spent many many hours perfecting the
ingredients and techniques for. This is not 'NY Style' but real 'NY Cheesecake'...."

Ingredients: cream cheese, eggs...

"These are flourless brownies made with pureed black beans! You won't believe it! You can substitute spices for the vanilla. I used about 1 tsp. Penzey's Apple Pie Spice and it was terrific."

Ingredients: cocoa powder, eggs, oil...

"I learned how to make the original version of this cake when I was 10 years old. It's that easy! As far as my sister and I are concerned, it's not a real birthday cake unless it's this recipe with seven minute frosting. :D"

Ingredients: cooking oil, eggs...

"My husband, who is not Gluten Intolerant, and I have these every Saturday morning. He likes these better than ones made with "real" flour! This recipe is easily halved or multiplied, as needed. These are also excellent to use as sandwich bread, sloppy joe open-face bread, (better if you omit the sugar and use regular milk instead of buttermilk);..."

Ingredients: rice flour, potato starch...

"Gluten Free? You might not think so because these even fooled my husband! Chewy, Crunchy or how ever you like them - these are a real treat."

Ingredients: chocolate chips, rice flour...

"This is a great recipe. It tastes just like the wheat containing sponge shortcakes that you can buy at the grocery store, during strawberry season. This recipe uses only 6 ingredients and you can find them all right in your kitchen.It is a great recipe for people that are trying to find an easy dessert to make for a Celiac family member or friend,..."

Ingredients: cornstarch, eggs, icing sugar...

"Not just for the celiacs! I was skeptical, since the last recipe I tried was gritty, heavy and nasty. These are light, rich and absolutely perfect. I actually like these better than "regular" peanut butter cookies, and from a big fat Momma, that's saying something! Adapted from Catherine's recipe."

Ingredients: potato starch, eggs...

"For a sugar free, low fat dessert, this is really good. Tastes just like lemon meringue pie filling. Be sure to use the cook and serve pudding mix, not instant."

Ingredients: fat-free cool whip, sugar-free lemon gelatin...

"What's your favorite way to eat an oreo cookie? Some of us Celiac's may have forgotten our favourite way ... or tried really hard to forget oreo cookies even exsisted. Well forget no more, you will never have another craving for an oreo cookie. These taste exactly like the real wheat containing oreo cookie. Split these cookies apart and lick..."

Ingredients: confectioners' sugar, cornstarch...

"These cookies are very yummy. They are crisp on the outside and alittle soft on the inside. They remind me of those wheat containing animal crackers, that I used to eat as a kid(before I was diagnosed with Celiac Disease.)These cookies are very yummy and lots of fun to make and decorate.I like making them with coloured sugar or shaking alittle powdered..."

Ingredients: cornstarch, rice flour...