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    Recipe #126014

    Sticky, chewy mochi Taiwanese/Japanese style. All you need is a microwave! Recipe can be multiplied, but I usually just make a small batch.

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    Mochi
    By Crystella on June 14, 2005

    Recipe #126014

    "Sticky, chewy mochi Taiwanese/Japanese style. All you need is a microwave! Recipe can be multiplied, but I usually just make a small batch."
    View Full Recipe

    Ingredients: roasted unsalted peanuts, glutinous-rice flour...

    Rating: 91.40%;

    14 Reviews

    Prep Time:30 mins

    Total Time: 33 mins

    Recipe #248528

    Tastes just like cheesecake. I had to taste test to get the right amount of cheesecake flavor but it tastes perfect now. Note large tapioca pearls can...

    1 More Info
    Blueberry Cheesecake Bubble Tea
    By Bubblehead17 on August 24, 2007

    Recipe #248528

    "Tastes just like cheesecake. I had to taste test to get the right amount of cheesecake flavor but it tastes perfect now. Note large tapioca pearls can be purchased at Asian grocery stores. Bubble tea straws can be purchased online."
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    Ingredients: cream cheese frosting, frozen blueberries...

    Rating: 0.00%;

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    Prep Time:7 mins

    Total Time: 7 mins

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