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desserts

chinese

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14 Recipes

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Chinese Style Egg Custard Tarts

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Recipe #42189

10 Reviews

Prep Time: 25 mins

Cook Time: 20 mins

Wildcat

says:

Very easy to make chinese style Egg Tart, you can put the leftover in the refrigerator for 3 days, you can also reduce the sugar used on the crust and...

Hong Kong Egg Tarts

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Recipe #318164

2 Reviews

Prep Time: 25 mins

Cook Time: 20 mins

DrGaellon

says:

Adapted from a recipe by wildcat at allrecipes.com. Very common in dim sum restaurants as a dessert. Original author's note: "Very easy to make...

Ginger Almond Wafers

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Recipe #173119

1 Reviews

Prep Time: 25 mins

Cook Time: 28 mins

Chabear01

says:

This recipe posted for 2006 ZWT II - China, taken from "Bon Appetit Tastes of the World"

Ginger Spice Roll

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Recipe #351086

1 Reviews

Prep Time: 10 mins

Cook Time: 15 mins

threeovens

says:

This dessert is made in a jelly roll pan, then filled with a cream cheese filling, rolled up and sliced pinwheel style.

Yummy Low Fat Chocolate Chip Pound Cake

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Recipe #12866

5 Reviews

Prep Time: 20 mins

Cook Time: 1 hrs

REBECCA

says:

A yummy cake where the chocolate chips don't melt and most of the ingredients are not fattening!!!! This cake is so easy and the cook looks so smart!!!...

Pineapple Tarts

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Recipe #135358

3 Reviews

Prep Time: 1 hrs

Cook Time: 1 hrs 30 mins

justcallmetoni

says:

This recipe reminds me of the dainty bites served at many Chinese bakeries, particulary around New Years. I have not tried this one but am keeping it...

Almond Chinese Chews

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Recipe #155383

1 Reviews

Prep Time: 8 mins

Cook Time: 40 mins

Sandi (From CA)

says:

I haven't tried these yet; I'm not big on sweets, but they looked good for when I do get that occasional craving.

Chinese Walnut Cookies

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Recipe #138457

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Prep Time: 15 mins

Cook Time: 1 hrs

melting pot

says:

Very rich. Sorry I can't give proper estimates...I was shown the recipe by an old lady and since Chinese don't use exact measurements, she didn't...

Chocolate-Gingersnap Bourbon Balls

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Recipe #345936

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Prep Time: 10 mins

Cook Time: 4 hrs

littleturtle

says:

Best when aged for 2-3 days when the flavors have had a chance to develop. Will keep several weeks stored in an airtight container in the refrigerator....

Frozen Green Tea Soufflés - Ming Tsai

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Recipe #293949

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Prep Time: 14 hrs 30 mins

Cook Time: 40 mins

DrGaellon

says:

From Ming Tsai.

Ginger Panna Cotta With Mango

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Recipe #266864

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Prep Time: 20 mins

Cook Time: 6 hrs 5 mins

littleturtle

says:

Rich and exotic. Panna cotta is a delicate Italian custard made with gelatin instead of eggs. This one has a silky texture reminiscent of Chinese egg...

Macanese Almond Cookies

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Recipe #482688

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Prep Time: 15 mins

Cook Time: 25 mins

Celticevergreen

says:

These Macanese Almond Cookies are popular with tourists from all over the world to bring back as gifts for friends. They are similar to Pecan Sandies or...

Taiwan Sweet Bananas in Coconut Milk & Sauce

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Recipe #161186

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Prep Time: 5 mins

Cook Time: 15 mins

Montana Heart Song

says:

A sweet fruit served with bowls of rice.
You eat the banana chunks and sip the milk.
This is served by roadside vendors and push carts. Adapted...

Taiwanese Walnut Cookies

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Recipe #500022

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Prep Time: 40 mins

Cook Time: 15 mins

RuPei

says:

Taiwanese walnut cookies are very nutty and rich. We love to have them with tea. You can also dip them in milk or almond milk. This recipe makes 9 big...

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Search Results for "all recipes"

14 Recipes

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