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"This is one of the things we made and sold at the specialty grocery/cafe' that I worked at. These brownies are rich and moist and a great treat for mint lovers. They have to be pretty good to sell for two dollars a brownie! (prep time includes refrigeration)"

Ingredients: chocolate chips, confectioners' sugar...

"This is an Irish treat that is wonderful for Saint Patrick's Day, or anytime!"

Ingredients: confectioners' sugar, eggs...

"These bars are amaaaazing! Vanilla and coffee flavored blondies topped with sliced almonds and a whiskey flavored glaze. Very unique, very rich in flavor! Use Irish whiskey to keep it authentic! This recipe came from Martha Stewart magazine, March 2012."

Ingredients: coffee, confectioners' sugar...

"Perfect for St. Patrick's Day, and it feeds an army! This recipe is from America's Best Church Supper Recipes/Taste of Home from Helen Baines of Elkton, Maryland. She says they get moister if they are left in the refrigerator for a day or two before serving if you can leave them alone that long. They are very rich but delicious. I couldn't..."

Ingredients: chocolate syrup, confectioners' sugar...

"Source: Betty Crocker NOTE: Cookie mix used is 1 pouch (1 lb 1.5 oz) Betty Crocker® sugar cookie mix"

Ingredients: cream cheese, eggs...

"These are very popular in our neighborhood. I have one neighbor that sat in my living room dissecting this brownie to figure out what was in it. They are perfect during the holiday season, but watch out! They are one gooey brownie I use Grandma's Chocolate Fudge Frosting."

Ingredients: eggs, margarine, mint chips...

"This is Lori Risdal of Iowa's brownie recipe in TOH's 2007 Holiday Recipes."

Ingredients: eggs, Andes mints candies...

"I'm so glad I discovered the New Celtic Cookbook by Kathleen Sloan-McIntosh and Ted McIntosh! With St. Patrick's Day fast approaching, this is the perfect recipe! The author says to try the sauce with warmed bananas and ice cream as well."

Ingredients: dark brown sugar, eggs...

"This is a variation of the One-Bowl Brownies recipe from the Baker's Unsweetened Chocolate package, which is my go-to brownie recipe, made better by the addition of melted mint chips. If you want to go really minty, you could add a little dash of peppermint extract to the mix, but I think it was pleasantly minty without it."

Ingredients: cream cheese, mint chocolate chips...