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    Recipe #118135

    Sauteed Venison Chop With Berry Chutney
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    This is the Way Marcus Samuelsson does venison chops at Aquavit. You can substitute veal chops if you must. I've used farm-raised venison, but it...

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    Sauteed Venison Chop With Berry Chutney
    By Chef Kate on April 20, 2005

    Recipe #118135

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    "This is the Way Marcus Samuelsson does venison chops at Aquavit. You can substitute veal chops if you must. I've used farm-raised venison, but it would probably be even better with wild. The berry chutney can be made with any combination of berries and you can double or triple it so that you'll have this lovely chutney for other uses. The..."
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    Ingredients: cinnamon sticks, fresh ground pepper...

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    Prep Time:45 mins

    Total Time: 45 mins

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