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    Recipe #12044

    This is a winter-time favorite. Nothing warms your chilled bones better than a hot bowl of thick, meaty stew. This recipe can also be used with beef.

    0 More Info
    Venison Stew
    By Lisa Hayward on September 23, 2001

    Recipe #12044

    "This is a winter-time favorite. Nothing warms your chilled bones better than a hot bowl of thick, meaty stew. This recipe can also be used with beef."
    View Full Recipe

    Ingredients: venison, fresh mushrooms...

    Rating: 93.40%;

    27 Reviews

    Prep Time:20 mins

    Total Time: 12 hrs 20 mins

    Recipe #371893

    This is a recipe from Ballindalloch Castle. Wild thyme grows on all our river banks up here and in summer even in our town's drinking water you can...

    1 More Info
    "This is a recipe from Ballindalloch Castle. Wild thyme grows on all our river banks up here and in summer even in our town's drinking water you can taste the thyme - it is delicious. The blueberry also grows wild and when kids come home with a blue face they are said to have a 'blaeberry mou'. Sooo this recipe is full of the flavours of..."
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    Ingredients: venison, fresh blueberries...

    Rating: 96.00%;

    5 Reviews

    Prep Time:5 mins

    Total Time: 11 mins

    A wicked flavour combination that will 'wow' your tastebuds

    Halloumi and Smoked Venison

    Recipe #399942

    2 More Info
    Halloumi and Smoked Venison
    By LP3000 on November 17, 2009

    Recipe #399942

    "A wicked flavour combination that will 'wow' your tastebuds"
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    Ingredients: halloumi cheese, venison...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #118975

    A co-worker shared this recipe with me along with several packages of venison. This recipe works well with beef, pork, veal or other wild game (elk,...

    3 More Info
    "A co-worker shared this recipe with me along with several packages of venison. This recipe works well with beef, pork, veal or other wild game (elk, buffalo, etc) in place of the venison.

    This dish is so easy to prepare, yet tastes like a four star restuarant dinner. Dig out the good china and candlesticks for this one!"
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    Ingredients: venison, ruby port...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 30 mins

    Recipe #57479

    This is one of the most opulent, delicious meals you will ever prepare or eat. Due to the low-fat nature of venison, it is also fairly healthy and not...

    4 More Info
    Saddle of Venison "Baden-Baden Style"
    By LastBaron on April 1, 2003

    Recipe #57479

    "This is one of the most opulent, delicious meals you will ever prepare or eat. Due to the low-fat nature of venison, it is also fairly healthy and not as much of a "sin" as might seem once you read the list of ingredients below. Baden-Baden is a health spa and casino town in Germany that has ranked as one of the most elegant resorts in Europe..."
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    Ingredients: clarified butter, pepper...

    Rating: 0.00%;

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    Prep Time:45 mins

    Total Time: 1 hrs 15 mins

    A really easy but wonderfully tasty salad suitable for light lunches, starters of side dishes.

    Smoked Rannoch Ham and Mango Salad

    Recipe #399943

    5 More Info
    Smoked Rannoch Ham and Mango Salad
    By LP3000 on November 17, 2009

    Recipe #399943

    "A really easy but wonderfully tasty salad suitable for light lunches, starters of side dishes."
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    Ingredients: ham, honey, lemon juice...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 10 mins

    A quick and easy supper dish with an impressive ingredient that packs a powerful flavour punch.

    Smoked Venison Penne

    Recipe #399940

    6 More Info
    Smoked Venison Penne
    By LP3000 on November 17, 2009

    Recipe #399940

    "A quick and easy supper dish with an impressive ingredient that packs a powerful flavour punch."
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    Ingredients: double cream, venison...

    Rating: 0.00%;

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    Prep Time:5 mins

    Total Time: 20 mins

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