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Recipe #53234
A great way to have cooked venison in your pantry; ready to Heat & Eat! Great flavor & it makes its own juice/gravy. This recipe was given to me...
"A great way to have cooked venison in your pantry; ready to Heat & Eat! Great flavor & it makes its own juice/gravy. This recipe was given to me by a friend. Requires a pressure canner."View Full Recipe
Ingredients: clean jar, venison roast...
Prep Time:30 mins
Total Time: 2 hrs
"Wild game"View Full Recipe
Ingredients: Morton Tender Quick salt, venison...
Prep Time:120 hrs
Total Time: 240 hrs
Recipe #73129
Ingredients: cream of onion soup, hot water...
Prep Time:20 mins
Total Time: 50 mins
Recipe #464315
Recipe title says "beef" but you can use whatever animal you want. This is the recipe we use on the wild game our roommate shoots - mostly deer...
"Recipe title says "beef" but you can use whatever animal you want. This is the recipe we use on the wild game our roommate shoots - mostly deer and elk."View Full Recipe
Ingredients: sliced mushrooms, olive oil...
Prep Time:5 mins
Total Time: 1 hrs 50 mins
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