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    We returned 9 recipes for...

    "deer" x

    "united-states" x

    "dehydrator" x

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    Recipe #65008

    Another hot & spicy recipe from my husband Mondo. After much experimenting he came up with this magic mixture. This recipe gets rave reviews. If you...

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    "Another hot & spicy recipe from my husband Mondo. After much experimenting he came up with this magic mixture. This recipe gets rave reviews. If you love this recipe make sure you try the hot & spicy pickles too in my cookbook!"
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    Ingredients: venison steak, garlic powder...

    Rating: 91.00%;

    11 Reviews

    Prep Time:20 mins

    Total Time: 12 hrs 20 mins

    Recipe #82725

    I got the recipe from my Dad. We have been making Jerky for several years now. It is a spicy but great recipe. Very inexpensive compared to the store...

    1 More Info
    Venison Jerky
    By Luv-2-Camp Mary on February 1, 2004

    Recipe #82725

    "I got the recipe from my Dad. We have been making Jerky for several years now. It is a spicy but great recipe. Very inexpensive compared to the store bought stuff."
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    Ingredients: Morton Tender Quick salt, ground cardamom...

    Rating: 100.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #277528

    sweet & spicy, tender

    2 More Info
    Barbecue Deer Jerky
    By Tia Katrina on January 8, 2008

    Recipe #277528

    "sweet & spicy, tender"
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    Ingredients: pepper, garlic, hot sauce...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 28 mins

    Recipe #105686

    This jerky is wonderful...just spicy enough to be flavorful but not so spicy that it is too hot for the kids.

    3 More Info
    Big Country Jerky
    By Steel Magnolia on December 8, 2004

    Recipe #105686

    "This jerky is wonderful...just spicy enough to be flavorful but not so spicy that it is too hot for the kids."
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    Ingredients: fresh ground black pepper, venison...

    Rating: 0.00%;

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    Prep Time:40 mins

    Total Time: 6 hrs 40 mins

    Recipe #364691

    The texture of jerky made from ground meat is different jerky made from a roast, but both ways are good, and I think this is a bit easier. This is a great...

    4 More Info
    Igniter Jerky
    By littleturtle on April 5, 2009

    Recipe #364691

    "The texture of jerky made from ground meat is different jerky made from a roast, but both ways are good, and I think this is a bit easier. This is a great beginner recipe if you have access to all the equipment and ingredients."
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    Ingredients: ground venison, ground elk...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 24 hrs 10 mins

    5 More Info
    Jalapeno Deer Jerky
    By Tia Katrina on January 8, 2008

    Recipe #277529

    "good flavor"
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    Ingredients: pepper, garlic, honey...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 8 hrs 20 mins

    Recipe #351258

    from the South Dakota Out Door Campus.

    6 More Info
    Tasty Jerky
    By kittycatmom on January 22, 2009

    Recipe #351258

    "from the South Dakota Out Door Campus."
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    Ingredients: pepper, goose, venison...

    Rating: 0.00%;

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    Prep Time:24 hrs

    Total Time: 32 hrs

    Recipe #349007

    This is our favorite jerky recipe. It is a bit different than others because of the Creole seasoning.

    7 More Info
    Venison (Deer) Jerky With Creole
    By Chef #356850 on January 11, 2009

    Recipe #349007

    "This is our favorite jerky recipe. It is a bit different than others because of the Creole seasoning."
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    Ingredients: venison, garlic powder...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 8 hrs 20 mins

    Recipe #103693

    I make the jerky a little on the hot side. You can adjust it as needed.

    8 More Info
    Venison Jerky (spicy)
    By Geo315 on November 9, 2004

    Recipe #103693

    "I make the jerky a little on the hot side. You can adjust it as needed."
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    Ingredients: pepper, lemon juice...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 6 hrs 15 mins

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