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    We returned 7 recipes for...

    "pizza"x

    "deep-fry" x

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    Recipe #60938

    There's a pub we go to that makes their own french fries, and instead of throwing out the skins, they fry them up and bake them with toppings in a...

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    " Pizza Pan" Potato Skins
    By *Pixie* on April 24, 2003

    Recipe #60938

    "There's a pub we go to that makes their own french fries, and instead of throwing out the skins, they fry them up and bake them with toppings in a pizza pan. They bring them sizzling to your table in the pizza pan with sour cream for dipping. Dare I say that they are better than the french fries? Not a low calorie item but so good. This is my attempt..."
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    Ingredients: green onions, oil, potatoes...

    Rating: 100.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs

    Recipe #53873

    I made this one up and tried it at one of our parties. They were gone pretty quick. I didn't even get to try one myself. I heard they were pretty...

    1 More Info
    Pizza Puffs
    By bobchile on February 12, 2003

    Recipe #53873

    "I made this one up and tried it at one of our parties. They were gone pretty quick. I didn't even get to try one myself. I heard they were pretty good though. You can change the filling and use sausage, mushrooms or whatever you like."
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    Ingredients: cream cheese, green peppers...

    Rating: 80.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 20 mins

    Recipe #268881

    This was on the Pizza Kit box when I was a teenager (years ago). I haven't seen it in a long time, but it's one of my favorite comfort foods....

    2 More Info
    Chef Boyardee Pizza Puffs
    By Little Woman on November 29, 2007

    Recipe #268881

    "This was on the Pizza Kit box when I was a teenager (years ago). I haven't seen it in a long time, but it's one of my favorite comfort foods. Our family is fairly large, so I use the "Family Size" box now."
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    Ingredients: oil, water, cheese pizza mix...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 20 mins

    Recipe #405902

    This has long been a family tradition as an appetizer during the holidays. It's not the most healthy of foods, but is healthier than many other fried...

    3 More Info
    Pizza Frita
    By Obsidian468 on December 30, 2009

    Recipe #405902

    "This has long been a family tradition as an appetizer during the holidays. It's not the most healthy of foods, but is healthier than many other fried dough recipes out there since it's quick fried, and soaks up a lot less of the oil it's fried in. This is a recipe that's always a pleaser, and quite tasty when dipped in some sugar,..."
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    Ingredients: salt, sugar, vegetable oil...

    Rating: 0.00%;

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    Prep Time:3 hrs

    Total Time: 3 hrs 10 mins

    Recipe #31320

    Got this recipe from a St. Louis Bar and Grill. My DH and his friends love it. I usually have to double the recipe.

    4 More Info
    St. Louis Toasted Ravioli
    By ratherbeswimmin' on June 17, 2002

    Recipe #31320

    "Got this recipe from a St. Louis Bar and Grill. My DH and his friends love it. I usually have to double the recipe."
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    Ingredients: eggs, cheese ravioli, milk...

    Rating: 96.40%;

    28 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Recipe #403598

    Everyone loves egg rolls! These are stuffed with sausage and spinach for an unexpected treat. Yummy!

    5 More Info
    Italian Egg Rolls
    By College Girl on December 14, 2009

    Recipe #403598

    "Everyone loves egg rolls! These are stuffed with sausage and spinach for an unexpected treat. Yummy!"
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    Ingredients: frozen spinach, garlic powder...

    Rating: 100.00%;

    1 Reviews

    Prep Time:9 mins

    Total Time: 2 hrs 9 mins

    Recipe #36841

    QUICK, EASY, AND YUMMY! NOT LOW-CAL, BUT YOU CAN'T HAVE EVERYTHING!

    6 More Info
    Italian Potato Puffs
    By RUTH CARRAWAY on August 12, 2002

    Recipe #36841

    "QUICK, EASY, AND YUMMY! NOT LOW-CAL, BUT YOU CAN'T HAVE EVERYTHING!"
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    Ingredients: dried oregano, eggs, onions...

    Rating: 0.00%;

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    Prep Time:5 mins

    Total Time: 20 mins

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