Search

"These are the best onion rings I have ever had. It took a ton of experimenting for me to get it just so. I use Sam adams summer ale for the beer. I think it adds depth and flavor to the recipe"

Ingredients: panko, garlic powder...

"kids will love these veggie shapes!And a bonus, their healthy too!"

Ingredients: creme fraiche, leeks...

"These crisp little balls have a creamy filling of potatoes, cheeses, fresh parsley, shallots. Along with a slightly spicy chipotle dipping sauce. A wonderful way to use left over mashed potatoes. Or an excuse to make extra mashed potatoes."

Ingredients: pepper, chipotle chiles in adobo...

"This sinfully good recipe is from the Foodcourt column by Anjali Vellody from the Weekend magazine for this week. She is a Food Writer with 15 years of experience and has written 3 cookbooks for 'Khaleej Times'. Coming to this recipe, did you know that the word 'kofta' originates from the Persian word "koofteh" meaning "pounded"?..."

Ingredients: cornflour, cream...

"Based on a recipe from Trinidad. Best served with tamarind chutney."

Ingredients: pepper, ground cumin...

"The wonderful recipe is from a local Central American restaurant near my hometown. Can be made vegetarian by leaving out the pork."

Ingredients: boneless pork shoulder, cumin powder...

"I was looking for something different to serve with cheeseburgers one night, and this is what I found (it's a Tanya Holland recipe from foodtv.com). The spice blend counters the sweetness of the fries rather nicely, I think. Prep time is primarily time needed to heat the oil sufficiently."

Ingredients: ground thyme, ground oregano...

"These are little parcels filled with a delicious vegetable mixture. Save some for me because I haven’t tried them yet! ;o) I’ve translated the measurements from grams (mostly) to ounces, which makes it rather annoying, but that’s all the zaar calculator would provide and I’m just not bright enough to know how many spring roll sheets make a pound...."

Ingredients: coriander, plum sauce, garlic...

"A Brazilian appetizer. I'm guessing at the cook time and yield."

Ingredients: eggs, onions, salt and pepper...

"I was inspired to create a flavor fusion of Japanese tempura with delectable Caribbean ingredients. My picky nine-year-old ate onions and red peppers without even knowing it and loved this!"

Ingredients: coconut, cooking oil, dark rum...

"These little fritters are an original goody, inspired by Peruvian camotes rellenos and Thai ma ho. The combination of ingredients is a bit odd, but it ultimately comes together to make a uniquely flavored munchie."

Ingredients: chunky peanut butter, dried shiitake mushrooms...

"I made this Recipe up I basically really dont measure with this recipe as far as spices go. You really cant mess it up. All the ingredients in this recipe do the work for you. The key is making sure that the peepers and onions are softened. The potatoes are really cooked. Also when everything is in the Sauce Pot you want to make sure that everything..."

Ingredients: ziti pasta, pepper, garlic...

"This is a make-do what-do-we-have recipe and I am estimating the amounts. Adjust any spice to your taste but part of cooking is invention!"

Ingredients: instant mashed potatoes, eggs...

"Paul Prudhomme's famous recipe"

Ingredients: dried sweet basil leaves, dried oregano leaves...