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    We returned 10 recipes for...

    "chicken soup"x

    "deep-fry" x

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    I had this thick and savoury soup at a dinner party one night. There wasn't a spoonful left by the end of the night!

    Curried Pumpkin and Mushroom Soup

    Recipe #30781

    0 More Info
    Curried Pumpkin and Mushroom Soup
    By Sackville on June 10, 2002

    Recipe #30781

    "I had this thick and savoury soup at a dinner party one night. There wasn't a spoonful left by the end of the night!"
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    Ingredients: curry powder, pumpkin pie filling...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    This is a spicy great fried treat which will bring your mouth to the Heart of Texas. Combine your Grandmothers Thanksgiving Dressing with Texas Spices...

    Texas Armadillo Balls

    Recipe #213717

    1 More Info
    Texas Armadillo Balls
    By T exas C ooker (TC) on February 25, 2007

    Recipe #213717

    "This is a spicy great fried treat which will bring your mouth to the Heart of Texas. Combine your Grandmothers Thanksgiving Dressing with Texas Spices and then deep fry them to create a spicy ball with a dry crust exterior and a warm moist interior."
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    Ingredients: cornbread, cream of chicken soup...

    Rating: 100.00%;

    5 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    The chicken soup and cornstarch is the secret ingredient to this delicious mouth watering juicy fried chicken, if desired you may brown the chicken pieces...

    Secret Ingredient Best Juicy Fried Chicken

    Recipe #281558

    2 More Info
    "The chicken soup and cornstarch is the secret ingredient to this delicious mouth watering juicy fried chicken, if desired you may brown the chicken pieces firstly in a little oil then finish cooking in the oven, don't bother using a different flavor of condensed soup it will not be good, this also works well using skin on chicken thighs or drumsticks,..."
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    Ingredients: condensed cream of chicken soup, cornstarch...

    Rating: 95.60%;

    27 Reviews

    Prep Time:25 mins

    Total Time: 55 mins

    3 More Info
    Chicken Hors D'Oeuvres
    By Cheryl E on August 24, 2001

    Recipe #11110

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    Ingredients: eggs, green onions...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 35 mins

    Recipe #53319

    This is my specialty and my family requests it when visiting. Those who have gotten the recipe tell me they cook it several times a month. I personally...

    4 More Info
    Cream of Mushroom Chicken Casserole
    By Shawn C on February 4, 2003

    Recipe #53319

    "This is my specialty and my family requests it when visiting. Those who have gotten the recipe tell me they cook it several times a month. I personally use family packs of wings, the chicken comes out so tender. Ask your grocer to carry Cavendars, it is wonderful on steaks, burgers alike. Also this recipe is great for leftover fried chicken. I have..."
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    Ingredients: cream of mushroom soup, cream of chicken and mushroom soup...

    Rating: 100.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 30 mins

    Recipe #333790

    My mother found this recipe on the can of cream of chicken soup about 35 years ago. She used to make it for Sunday dinners and it was a family favorite....

    5 More Info
    Chicken Continental
    By designerchef in Chicagoland, Illinois on October 29, 2008

    Recipe #333790

    "My mother found this recipe on the can of cream of chicken soup about 35 years ago. She used to make it for Sunday dinners and it was a family favorite. I don't know if the name is made up or if it was the original name on the can of soup. I have seen and tasted similar versions to this, but this is the original and best tasting. It may be a..."
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    Ingredients: dried celery flakes, dried onions...

    Rating: 100.00%;

    3 Reviews

    Prep Time:35 mins

    Total Time: 1 hrs 35 mins

    This chicken is very moist. I usually use Club crackers for this and love the buttery flavor in the coating. Leftovers (if there are any) reheat well on...

    Country-Fried Chicken with Gravy

    Recipe #77478

    6 More Info
    Country-Fried Chicken with Gravy
    By ms_bold on November 27, 2003

    Recipe #77478

    "This chicken is very moist. I usually use Club crackers for this and love the buttery flavor in the coating. Leftovers (if there are any) reheat well on a baking stone in the oven. I sometimes make another version of the gravy and don't always use the soup. But, the flavor of this compliments the chicken well and is very easy to prepare. The complete..."
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    Ingredients: cream of mushroom soup, fresh ground black pepper...

    Rating: 88.60%;

    7 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #335608

    This is a family favorite I created one evening when we first got our deep fryer. If you don't have a deep fryer, a skillet will work just fine.

    7 More Info
    Deep Fried Chimichangas
    By PeachPie24 on November 6, 2008

    Recipe #335608

    "This is a family favorite I created one evening when we first got our deep fryer. If you don't have a deep fryer, a skillet will work just fine."
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    Ingredients: cream cheese, cream of chicken soup...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 1 hrs 5 mins

    Recipe #35983

    My brother had been going on and on about this chicken. I don't eat at Popeye's, but finally found a recipe on the net, and boy, was he right...

    8 More Info
    Popeyes Fried Chicken
    By Mirj on August 5, 2002

    Recipe #35983

    "My brother had been going on and on about this chicken. I don't eat at Popeye's, but finally found a recipe on the net, and boy, was he right about this chicken! It's delicious, although with all those mixes and the frying it can't be too healthy for you. The dipping takes a little work, but I think it's worth it!"
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    Ingredients: corn flakes, cornstarch...

    Rating: 40.00%;

    3 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

    Recipe #112179

    This recipe is posted by request for soups for a Hawaiian-themed dinner party. I thought this sounded interesting, and the ingredients are easy to find...

    9 More Info
    Sizzling Rice Soup Honolulu
    By EdsGirlAngie on February 26, 2005

    Recipe #112179

    "This recipe is posted by request for soups for a Hawaiian-themed dinner party. I thought this sounded interesting, and the ingredients are easy to find (many may already be on-hand). Hot deep-fried rice balls are added to a simple chicken soup; the recipe (a Chinese soup by way of Honolulu, Hawaii) is originally from The Complete Book of Soups and..."
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    Ingredients: cornstarch, green onions...

    Rating: 100.00%;

    1 Reviews

    Prep Time:24 hrs

    Total Time: 25 hrs

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