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"Who said they didn't like sauerkraut? C'mere! I got something for ya'! (I'll make you a believer yet!) The dipping sauce I used in the pic is honey mustard, but you could use whatever you like."

Ingredients: eggs, onions, potatoes...

"This following Greek fries recipes works very well and is less labor intensive than the pan-fried version which is included. Grilled gives the fries an extra layer of flavor and crispness. These fries are golden to brown, crisp outside and flaky soft inside."

Ingredients: lemons, oil, olive oil...

"These delicious, slender fries have a crisp exterior and a creamy interior, contain 1/3 less oil than traditional methods, and could not be easier to make. Recipe is from Cook's Illustrated (July, 2009) and the method is attributed to Michelin-starred French chef Jöel Robuchon. It skips the usual rinsing and soaking and you only need to..."

Ingredients: yukon gold potatoes, kosher salt...

"The first "chips" were pieces of bread, which were replaced with potatoes during wheat shortages. The first "chippies", a colloquial slang term for a Fish and Chip shop, were Lees's in Mosley, Lancashire, and Malin's in London's East End - opened for trade in the 1860s. During the Second World War, the minister of food..."

Ingredients: oil, potatoes, salt...

"Try ordering these bad boys at Mickey D's, Wendy's, KFC or BK! They'll call for the men in white coats to come and take you away to a room in the back of the Greta Garbo Home for Wayward Boys and Girls!"

Ingredients: swede, potatoes...

"I adore Moules Frites - for me it is quintessential French and Belgian Bistro food at its best - plus I love tactile eating! You can treat yourself to Moules Frites anywhere in France and Belgium, and for most of the year. I often make the "Moules" part at home - Moules Marinière - but now and then, for a treat I also do the "Frites"..."

Ingredients: creme fraiche, dry white wine...

"I don’t know the proper name for these yummy treats, but I was told they are polish. My great aunt’s neighbor makes them for us every year for our family reunion. She must make at least 4 batches of them. We all just about inhale them. They are so good! The neighbor lady gave me the recipe this year. She was so nice! Times and yield are estimated."

Ingredients: eggs, garlic salt, milk...

"This recipe comes from Mr Falafel on the newsgroup alt.food.vegan and it is a great vegan version of the traditional fish and chips. Tastes pretty good and it is as close as you will get to the experience if you are vegetarian."

Ingredients: firm tofu, malt vinegar, oil...

"great british staple adopted from the french or the belgians not sure which one but cheers anyway!"

Ingredients: malt vinegar, peanut oil...

"If I ever find some celeriac, this is the recipe I will probably try..."

Ingredients: coarse salt, lime juice...

"When you call the cops, make sure you have these on hand!"

Ingredients: dry yeast, eggs, milk...