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Recipe #427671

Tivoli Salat

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By Lavender Lynn

Posted for ZWT6

Recipe #88185

Danish Inn-Keepers Veal Liver-Dish (Krokonens Lever-Fad)

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By Scandigirl

We don't often eat liver, but once in a while we get a craving for some good Danish Liver. The recipe always comes out of the old books. I thought I...

Recipe #151337

Pork a La Kystens

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By 1TexasLizard

An inn on the Danish seaside features this easy, exotic party dish. It is ideal for a make-ahead buffet. From "Casseroles & Salads", a 2...

Curried Eggs on Toast

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5 Reviews

By Bergy

This is a traditional Danish Smorgasbord dish. It is very versatile I sometimes put a layer of steamed spinach in a casserole, leave out the toast,put...