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    We returned 6 recipes for...

    "danish" x

    "historical-traditional" x

    "toddler-friendly" x

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    I love making bars because they don't require all the work of shaping of cookies. Just press the dough in a pan, bake, and cut into bars. A delicious...

    Danish Cinnamon Bars

    Recipe #124830

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    Danish Cinnamon Bars
    By Bec on June 6, 2005

    Recipe #124830

    "I love making bars because they don't require all the work of shaping of cookies. Just press the dough in a pan, bake, and cut into bars. A delicious holiday treat and can be made ahead and frozen."
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    Ingredients: cinnamon, eggs...

    Rating: 88.80%;

    9 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    An easy and very tasty oven baked Swedish pancake with bacon - perfect for a busy weekend brunch or breakfast. Try to use high quality smoked bacon for...

    Swedish Oven Pancake With Bacon

    Recipe #235170

    1 More Info
    Swedish Oven Pancake With Bacon
    By French Tart on June 16, 2007

    Recipe #235170

    "An easy and very tasty oven baked Swedish pancake with bacon - perfect for a busy weekend brunch or breakfast. Try to use high quality smoked bacon for a better flavour and taste."
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    Ingredients: eggs, smoked back bacon, milk...

    Rating: 100.00%;

    6 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    I got this recipe from an OLD "Pillsbury Kitchens' Family Cookbook". I have been using this recipe since I was in High School, so that should...

    Amazing & Easy Basic Crepes

    Recipe #249042

    2 More Info
    Amazing & Easy Basic Crepes
    By Ms. Baker on August 27, 2007

    Recipe #249042

    "I got this recipe from an OLD "Pillsbury Kitchens' Family Cookbook". I have been using this recipe since I was in High School, so that should tell you how EASY they are to put together and they are such a hit! You can do anything with them. Add fruits for a yummy breakfast dish, chicken and cheeses for a dinner dish (VERY good), or sweet..."
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    Ingredients: eggs, margarine, milk...

    Rating: 100.00%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 35 mins

    Recipe #334674

    Danish-Dutch fusion cuisine. The recipe for the batter is typically Dutch (yeast raised) but the filling of jam is quite Danish. Try Cherry-Strawberry...

    3 More Info
    Aebleskiver Poffertjes
    By Lille on November 3, 2008

    Recipe #334674

    "Danish-Dutch fusion cuisine. The recipe for the batter is typically Dutch (yeast raised) but the filling of jam is quite Danish. Try Cherry-Strawberry Preserves for the Bread Machine ABM (http://www.recipezaar.com/311376) for the filling. I use an aebleskiver pan, which has larger indentations than a poffertjes pan. The batter recipe is adapted from..."
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    Ingredients: jam, eggs, milk...

    Rating: 0.00%;

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    Prep Time:1 hrs 10 mins

    Total Time: 1 hrs 15 mins

    Recipe #296557

    Danes eat more ice cream per capita than any other nation in the world. And we have the shortest summers! This yummy topping is a tradition for ice cream...

    4 More Info
    Guf for Ice Cream Cones
    By Nina la Danoise on April 4, 2008

    Recipe #296557

    "Danes eat more ice cream per capita than any other nation in the world. And we have the shortest summers! This yummy topping is a tradition for ice cream cones."
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    Ingredients: confectioners' sugar, egg whites...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #299494

    I used to make these all the time when my daughter was little, for birthday parties I would add 100g (4oz) of chopped chocolate and mix into the dough.

    5 More Info
    Healthy Apple Rolls
    By Benthe (Danish) on April 19, 2008

    Recipe #299494

    "I used to make these all the time when my daughter was little, for birthday parties I would add 100g (4oz) of chopped chocolate and mix into the dough."
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    Ingredients: egg whites, eggs, plain yogurt...

    Rating: 0.00%;

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    Prep Time:1 hrs 45 mins

    Total Time: 2 hrs 10 mins

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