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What an unusual use for this glorious summer fruit! A Danish recipe that I thoroughly enjoyed. Though the original recipe called for vanilla, I found...
Recipe #135201
"What an unusual use for this glorious summer fruit! A Danish recipe that I thoroughly enjoyed. Though the original recipe called for vanilla, I found that the lemon zest did more to perk up the flavor of the berries. Cooking time does not include cooling time."View Full Recipe
Ingredients: cornstarch, lemon zest...
Prep Time:15 mins
Total Time: 35 mins
Sweet berry shakes. Made with or with the boose. Kijafa is Danish a cherry wine.
Recipe #155731
"Sweet berry shakes. Made with or with the boose. Kijafa is Danish a cherry wine."View Full Recipe
Ingredients: strawberry ice cream, milk...
Prep Time:5 mins
Total Time: 5 mins
Another recipe being submitted for ZWT III. I found this on allrecipes.com and it was submitted by YAC2004. The recipes introduction states: These cookies...
Recipe #235318
"Another recipe being submitted for ZWT III. I found this on allrecipes.com and it was submitted by YAC2004. The recipes introduction states: These cookies are like little bites of Christmas. Cinnamon and cardamom flavor these little shortbread nuggets.""View Full Recipe
Ingredients: ground cardamom, eggs, sugar...
Prep Time:15 mins
Total Time: 25 mins
Found this on-line requested by a fellow Zarrie needed for my Lekvar (LEHK-vahr) Kugel Lekvar Kugel (Prune Plum)( I was able to find it canned. A thick, soft spread...
Recipe #54692
"Found this on-line requested by a fellow Zarrie needed for my Lekvar (LEHK-vahr) Kugel Lekvar Kugel (Prune Plum)( I was able to find it canned. A thick, soft spread made of fruit (usually prunes or apricots) cooked with sugar. This Hungarian specialty is used to fill a variety of pastries and cookies. Lekvar can be purchased in cans or jars in most supermarkets."View Full Recipe
Ingredients: lemon juice, lemon rind...
Prep Time:10 mins
Total Time: 45 mins
From Aebleskiver and More - A Sampling of Danish Recipes by Lisa Steen Riggs. Number of servings is a guesstimate.
Recipe #233764
"From Aebleskiver and More - A Sampling of Danish Recipes by Lisa Steen Riggs. Number of servings is a guesstimate."View Full Recipe
Ingredients: cinnamon sticks, cornstarch...
Prep Time:30 mins
Total Time: 1 hrs
This very old-fashioned, traditional Scandinavian recipe, which is claimed by both Denmark and Norway! Wherever it came from originally, it does not alter...
Recipe #235021
Recipe #235021
"This very old-fashioned, traditional Scandinavian recipe, which is claimed by both Denmark and Norway! Wherever it came from originally, it does not alter the fact that this is a delicious apple, nut and cream layered dessert, which looks very pretty, served in individual glasses. If you can get hold of rye bread to make your breadcrumbs, it will be..."View Full Recipe
Ingredients: cooking apples, creme fraiche...
Prep Time:10 mins
Total Time: 20 mins
I got this recipe from an OLD "Pillsbury Kitchens' Family Cookbook". I have been using this recipe since I was in High School, so that should...
Recipe #249042
"I got this recipe from an OLD "Pillsbury Kitchens' Family Cookbook". I have been using this recipe since I was in High School, so that should tell you how EASY they are to put together and they are such a hit! You can do anything with them. Add fruits for a yummy breakfast dish, chicken and cheeses for a dinner dish (VERY good), or sweet..."View Full Recipe
Ingredients: eggs, margarine, milk...
Prep Time:10 mins
Total Time: 35 mins
Recipe #58837
A former neighbor of mine & I were trying out recipes from some newly acquired military community cookbooks we had "won" together on Ebay. My...
"A former neighbor of mine & I were trying out recipes from some newly acquired military community cookbooks we had "won" together on Ebay. My neighbor found this recipe in one called "Recipes on Parade:Desserts" and since we both had a copy of the cookbook, we both tried it out - and loved the recipe. You would serve this scooped..."View Full Recipe
Ingredients: Cool Whip, eggs...
Prep Time:15 mins
Total Time: 45 mins
Posted for ZWT 6
Recipe #427785
"Posted for ZWT 6"View Full Recipe
Ingredients: cinnamon, seedless blackberry jam...
Prep Time:15 mins
Total Time: 45 mins
Danish Christmas rice pudding with warm cherry sauce or Risalamande is traditionally served on Christmas Eve. Whoever finds the hidden almond receives a...
Recipe #444672
Recipe #444672
"Danish Christmas rice pudding with warm cherry sauce or Risalamande is traditionally served on Christmas Eve. Whoever finds the hidden almond receives a small gift. I like this recipe because it is cooked entirely on the stove top and cooks in one hour, rather than in the oven for two hours or more. Can be made in advance and refrigerated until serving..."View Full Recipe
Ingredients: potato starch, fresh mint leaves...
Prep Time:15 mins
Total Time: 1 hrs 15 mins
Recipe #170521
This recipe has been posted for ZWT II & my source is my "Classic Scandanavian Cooking" cookbook by Nika Hazelton. Per the intro, "From...
"This recipe has been posted for ZWT II & my source is my "Classic Scandanavian Cooking" cookbook by Nika Hazelton. Per the intro, "From Mrs. Arne Christiansen, who lived in America but cooked in the best Danish manner. This cake is quick & easy to make.""View Full Recipe
Ingredients: confectioners' sugar, eggs...
Prep Time:30 mins
Total Time: 1 hrs 20 mins
This is a wonderful almond paste to use in recipes like scones, pizzelles, almond cookies, and other pastries but is optimal for those itty bitty Danish...
Recipe #389810
"This is a wonderful almond paste to use in recipes like scones, pizzelles, almond cookies, and other pastries but is optimal for those itty bitty Danish almond cakes.View Full Recipe
I got this from a cooking magazine a few years ago. My version calls for 2 tbsp butter but you might want to up it to 3 if you find that it's not a good consistency or almond-to-butter..."
Ingredients: sugar, almond extract, almonds...
Prep Time:10 mins
Total Time: 15 mins
Recipe #424028
This delicious, tangy fruit topping goes with almost any fruit. Try it with chilled fresh apricots, sliced bananas with red cherries, etc. From Best of...
"This delicious, tangy fruit topping goes with almost any fruit. Try it with chilled fresh apricots, sliced bananas with red cherries, etc. From Best of Scandinavian Cooking. I haven't tried this yet so the cooking time for the crumbs is an estimate. If you get to this before I do, let me know how long it took to brown."View Full Recipe
Ingredients: red cherries, raw sugar...
Prep Time:10 mins
Total Time: 20 mins
A flavoursome Danish apple pudding with hazelnuts, honey and lemon. This dessert can be made well ahead of serving time as it is served chilled. Hazelnuts...
Recipe #138126
"A flavoursome Danish apple pudding with hazelnuts, honey and lemon. This dessert can be made well ahead of serving time as it is served chilled. Hazelnuts although high in fat contain mostly monosaturated fat which helps to lower levels of blood cholesterol in the body. I found this recipe on an International Masters '1001 recipes for pan or..."View Full Recipe
Ingredients: clear honey, cooking apples...
Prep Time:20 mins
Total Time: 35 mins
Recipe #66107
A VERY special treat. This recipe has lots of steps, not particularly difficult, but requires some patience and technique to get these looking perfect...
"A VERY special treat. This recipe has lots of steps, not particularly difficult, but requires some patience and technique to get these looking perfect for gift giving. The taste is PHENOMENAL. You will not be disappointed. A dear friend gave me this recipe. I make several batches each year as gifts, and the last batch, I HIDE two large pastries as..."View Full Recipe
Ingredients: egg yolks, eggs, milk...
Prep Time:1 hrs 30 mins
Total Time: 2 hrs 5 mins
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