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Recipe #240074
This is a veganized version of the Danish "Sommersalat" (summer salad) - traditionally made with "rygeost" (a sort of smoked soft...
"This is a veganized version of the Danish "Sommersalat" (summer salad) - traditionally made with "rygeost" (a sort of smoked soft cheese made with curdled milk)View Full Recipe
In Denmark it's served on rye bread for lunch.
*Note* - this recipe doesn't really taste like the original, but it's great anyway - and a lot healthier!..."
Ingredients: chives, cucumbers, smoked tofu...
Prep Time:15 mins
Total Time: 1 hrs 15 mins
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