Search

"What an unusual use for this glorious summer fruit! A Danish recipe that I thoroughly enjoyed. Though the original recipe called for vanilla, I found that the lemon zest did more to perk up the flavor of the berries. Cooking time does not include cooling time."

Ingredients: cornstarch, lemon zest...

"This is a typical Swedish or Danish recipe, with the finishing touches provided by Ken Hanson from Scandia in Los Angeles. Great for the hot weather we are having right now. Chill the individual soup cups before serving! These are appetizer or 1st course sized servings. Cooking time includes cooking and chilling time."

Ingredients: pepper, cream, cucumbers...

"I know this recipe takes over a week to make, but I promise that you will love the outcome."

Ingredients: pepper, lamb breast, onions...

"A danish recipe posted for ZWT - Scandinavia"

Ingredients: ice water, powdered sugar...

"This was made every year in my household at Christmas time. It is an Icelandic cake, but variations are made by a friends mom who is Ukrainian. Very Rich, and Very Good! (Cook time is actually how long it needs to sit)"

Ingredients: eggs, margarine, milk...

"This is traditionally part of any Danish Smorgaasbord., Also wonderful for any recipe calling for Lox - appetizers etc. The wine and cognac cures the raw salmon. This cannot be compared to smoked salmon the process is very different nor do I recommend grilling it. It is ready after curing sliced very thinly. It is wonderfull on a bagel with cream cheese,..."

Ingredients: coarse salt, cognac, dill...

"This recipe is from www.tastycooking.com. This dish is made in Denmark. Excellent for an appetizer."

Ingredients: cucumbers, lemon juice, onions...

"This recipe comes from an old Scandinavian church cookbook from Valders, Wisconsin."

Ingredients: Cool Whip, cream cheese, nuts...