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"This is a very traditional Danish dish and one that merchant sailors love to make when they come off night watch and want a quick easy hot meal. It is so simple and very good. Great recipe for re-cycling left over roasts etc. Add some peas or some mushrooms, Any left over veggies. The egg is optional but don't miss out on it"

Ingredients: pepper, eggs, onions...

"These burgers are tasty, hearty, moist and very easy to make. The flavors are simply fabulous. The recipe comes from Rachael Ray.
Tip: Put the cheese in the freezer while you prep everything - just 10 minutes in a deep freeze makes the dicing a lot easier."

Ingredients: Dijon mustard, rolls...

"This recipe is simple and all the ingredients are available in every supermarket"

Ingredients: coriander seeds, baby leeks...

"Posted for ZWT 3, Scandinavia. I found this in a collection of Danish recipes online."

Ingredients: cream, shrimp, fresh dill...

"This is a traditional Christmas Eve dinner served with sweet & sour red cabbage, glazed potatoes and new carrots. The prunes & apples are served as a side dish. You can start the first 30 minutes of roasting at 400F then turn to 375F for the balance of the cooking time. Your goose should not be over 10 lbs or it could be tough"

Ingredients: goose, lemons, prunes...

"Another Danish recipe I found online for ZWT 6. Sounds awesome, I haven't tried yet, no time before ZWT."

Ingredients: cream, salt, white pepper...

Ingredients: pepper, cream, salt...

"Yummy rustic chicken liver pate. Serve warm with little cornichons and toasted bread and salad."

Ingredients: cognac, turkey bacon, eggs...

"Adapted from"Wonderful, Wonderful Danish Cooking" by Ingeborg Dahl Jensen. Posted for ZWT 6."

Ingredients: chives, pepper, egg yolks...

"For centuries the Europeans have cooked with cucumbers, this sauce is great with chicken and I serve it with new boiled potatoes, if I can find fingerlings in the grocery store, I'm happy as they are lovely cooked whole. I serve it with dark Danish ryebread."

Ingredients: chives, pepper...

"One of my mom's recipes from way back when I just learned to cook! It's great tasting and easy."

Ingredients: cognac, pepper, dry white wine...