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    Recipe #432687

    Danish Shavuot Cheesecake
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    Really made with Kvark, which is the Danish version of Fromage Blanc. but blended cottage cheese is a substitute in the US where neither can be got. Hopefully...

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    Danish Shavuot Cheesecake
    By Nina la Danoise on July 20, 2010

    Recipe #432687

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    "Really made with Kvark, which is the Danish version of Fromage Blanc. but blended cottage cheese is a substitute in the US where neither can be got. Hopefully we will have Kvark here one day too ..."
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    Ingredients: eggs, lemons...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 1 hrs 15 mins

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