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"Making almond paste is so simple and to me it tastes fresher than any you can buy"

Ingredients: egg whites, icing sugar...

"Found this on-line requested by a fellow Zarrie needed for my Lekvar (LEHK-vahr) Kugel Lekvar Kugel (Prune Plum)( I was able to find it canned. A thick, soft spread made of fruit (usually prunes or apricots) cooked with sugar. This Hungarian specialty is used to fill a variety of pastries and cookies. Lekvar can be purchased in cans or jars in most supermarkets."

Ingredients: lemon juice, lemon rind...

"This is my adapted version of a recipe I found on Recipe Source. It's really easy to prepare, and includes ingredients that most cooks tend to have on hand in their pantry."

Ingredients: cinnamon, eggs, nuts...

"I got this recipe from Odense website (they produce the almond and marzipan paste). It's super easy, it's very light, very almondy."

Ingredients: eggs, sugar, almond paste...

"Sunday is a great day to make a cake, just in case friends pop in for a cup of tea. This cake can be made a day or so ahead of time needed, if necessary, as it has keeping qualities!"

Ingredients: fresh lemon rind, egg whites...

"This recipe comes from the 1973 cookbook, Scandinavian Cooking."

Ingredients: dried breadcrumbs, granulated sugar...

"A former neighbor of mine & I were trying out recipes from some newly acquired military community cookbooks we had "won" together on Ebay. My neighbor found this recipe in one called "Recipes on Parade:Desserts" and since we both had a copy of the cookbook, we both tried it out - and loved the recipe. You would serve this scooped..."

Ingredients: Cool Whip, eggs...

"Posted for ZWT 6"

Ingredients: cinnamon, seedless blackberry jam...

"You cook these sweet treats in a ebleskiver pan, but a sandwich maker, the kind you can put a slice on bread in and the filling and another piece of bread on top and then close down the top of maker will work too. Posted for ZWT'06."

Ingredients: eggs, oil, powdered sugar...

"This recipe has been posted for ZWT II & my source is my "Classic Scandanavian Cooking" cookbook by Nika Hazelton. Per the intro, "From Mrs. Arne Christiansen, who lived in America but cooked in the best Danish manner. This cake is quick & easy to make.""

Ingredients: confectioners' sugar, eggs...

"Found in a collection of Danish recipes online. Posted for ZWT 3, Scandinavia. Note: Poppy seeds need to be soaked overnight."

Ingredients: cornstarch, egg whites...

"These are quick and easy, light and airy little cup cakes.You can add icing if you like. We enjoy them plain."

Ingredients: eggs, heavy cream, sugar...

"A wonderful cake! It has no cholesterol and it's relatively low in fat - but still it's SO VERY TASTY!! And it's even better next day..."

Ingredients: raw sugar, desiccated coconut...

"These cookies are a stable at any Danish baker's shop. We always make these as part of our Christmas cookie selection. They are small and yummy. If you can you should weigh the ingredients instead of using cups, as the original recipe is measured by weight. Prep time does not include 30 min for cooling of the dough. When buying the marzipan try..."

Ingredients: egg yolks, marzipan...