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"Found on the net for the World Tour. Cook time is refrigeration time."

Ingredients: cider vinegar, pepper...

"I make this for the "boys" every year during the deer hunt. They talk about it the rest of the year! I like the rich creamy flavor too! This is a little work, but it could easily become a holiday tradition!"

Ingredients: pepper, dried dill weed...

"My Auntie Barbara made this all through my childhood and it's a sure family favourite. Finally I got the recipe from her and now hubby and family and our friends ask for it all the time. :) Looks impressive, easy to make, and yummy, what more needs saying? Enjoy! P.S. I have added step-by-step photos for this recipe to help people know how the..."

Ingredients: eggs, warm water, icing sugar...

"This cucumber salad goes well with just any kind of meal. In Sweden, strong white distilled vinegar is usually used (12%), which gives the cucumber salad the correct sweet-and-sour flavour and a wonderful fresh and refreshing taste."

Ingredients: cucumbers, parsley, salt...

"This is a traditional Danish Christmas dish usually served with roast goose stuffed with prunes and apples or with a roast of pork with crackling"

Ingredients: granny smith apples, salt and pepper...

"This is delicious so creamy and tender. The sauce is really tasty. It takes a little time but that's all simmering time. Serve with potato. You'll enjoy it I'm sure."

Ingredients: pepper, onions, salt...

"This cabbage goes well with pork. It is a traditional Danish dish. The caraway gives it a lovely flavor. You do not add any water with this recipe. It is cooked on the lowest number on your stove - there is enought moisture in thc cabbage that comes out as it slowly cooks. I cover the pot after adding the caraway seeds. Remember to stir each time..."

Ingredients: bacon drippings, cabbage...

"From Aebleskiver and More - A Sampling of Danish Recipes by Lisa Steen Riggs. Time for dough to rise is not included in Prep Time."

Ingredients: small curd cottage cheese, dill...

"This red cabbage recipe is a tangy addition to meals, and it's quite easy to prepare. Note that the flavor deepens and improves if you prepare the dish a day ahead, refrigerate it, and then reheat it on the stove or in a 325-degree oven before serving."

Ingredients: red currant jelly, salt, sugar...

"The city I live in is very Danish. These are a popular item at most bakeries at least once a week."

Ingredients: cinnamon, corn flakes...

"This is my family's favorite soup dumpling. The nutmeg makes it so great. It came with my grandmother's side of the family from Denmark. She made them whenever we had chicken soup and we fought for them."

Ingredients: eggs, milk, nutmeg...

"Im posting this for Zaar World Tour 2
This is a danish cake made in a bundt pan."

Ingredients: ground cardamom, eggs...

"I like this recipe for quick, non yeasted waffles from the Better Homes and Gardens New Cookbook."

Ingredients: cooking oil, eggs, milk...

"This is an other traditional Danish recipe and they are delicious. Try changing the spice to your liking. Maybe a little mace. You'll find the basic recipe here on Zaar under Danish "Fars" Meat balls. Have your butcher mince the meat super fine and mix, mix, mix it well"

Ingredients: Danish "fars" Meatballs, margarine...