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"These comments are from their cookbook:

"At Magnolia we decided to make our cake not quite a traditional yellow cake or a traditional sponge cake, given the use of whole eggs in our recipe. We're sure you'll agree this recipe is moist, delicious and makes a beautiful layer cake or cupcakes for birthdays or any celebration...."

Ingredients: confectioners' sugar, eggs...

"This is absolutely "THE BEST" frosting in the world... It's an old fashioned recipe that my gram used for years on all her homemade cakes including Wacky, Spice, and her Raisin Cakes. It has been a favorite of my family for over 50 years, and will be passed down to my grandaughter(s), when and if I have some :) I lost this recipe at..."

Ingredients: confectioners' sugar, Crisco shortening...

"I saw this recipe on the Food Network show Bobby Flay Throwdown. He challenged a lady who has a cupcake store. This is the recipe she uses and says she sells the most of. You want to make these huge. She makes them to feed 2 people. Opening them up and cutting them in half like a regular cake. The icing recipe makes alot,,,but plan to use a heaping..."

Ingredients: cream cheese, eggs...

"The ultimate St. Patrick's Day dessert. Prep time includes time for cooling in step 2. Adapted from a recipe at http://tinyurl.com/ao6avy"

Ingredients: confectioners' sugar, eggs...

"This recipe is fantastic and the cupcakes turn out very moist because of the applesauce. My entire family raved about them! You don't have to be a vegan to enjoy these, these are also ideal for those with egg or dairy allergies. Make sure you're using trans fat free margarine like Nucoa or Earth Balance (both vegan). This recipe can easily be..."

Ingredients: margarine, powdered sugar...

"These are absolutely heavenly and oh so lite in taste. A wonderful little decadence that you don't mind cheating a little while dieting. I make them into cupcakes but the recipe actually is for a cake. The serving size is a guess. If you make them into cupcakes, make sure you fill them all the way to the top as they don't puff up that much...."

Ingredients: cinnamon, Betty Crocker Super Moist cake mix...

"With the popularity of cupcakes, these are sure to be a hit w/a surprise inside."

Ingredients: creamy peanut butter, eggs...

"An absolute must for ANY children's party or even dare I say, adult parties too......weddings, girls night's in, showers, pajama parties & sleep overs, retro buffets, etc. My Mum showed me how to make these--the recipe is an original Be-Ro standard Victoria Sponge mix--very easy to multiply or reduce. I have given a modest amount here..."

Ingredients: rose essence, eggs...

"I've been on a lemon and lime kick lately and these cupcakes are DELICIOUS!
Let your inner artist shine. Cupcakes are a fun way to experiment with piping frosting and trying out new decorating ideas. If you mess up, just eat it! Found on countryhome.com"

Ingredients: fresh edible flowers, cream cheese frosting...

"These are so good and so pumpkiny. Perfect during the fall months!"

Ingredients: cream, cream cheese, dates...

"This cupcake is impressive!"

Ingredients: cream cheese, strawberry gelatin...

"These are moist and rich without being too fatty. I love the frosting because it's very easy and very chocolatey."

Ingredients: chocolate chips, eggs, salt...

"Another fun recipe from Vegan Cupcakes Take Over the World."

Ingredients: coarse salt, tequila...

"These are so moist and sweet! lots of banana flavor in it! Copied from www.midwestliving.com"

Ingredients: eggs, granulated sugar...