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"Lemon desserts are for me what chocolate desserts are for chocoholics. These are mildly rather than aggressively lemony. I figure 7/8 cup flour by filling a 1 cup measure, then removing 2 tablespoons. 1 Tbs grated lemon zest is approximately one lemon's worth of peel. By the way, the frosting is also good on carrot cake."

Ingredients: confectioners' sugar, cream cheese...

"I've been on a lemon and lime kick lately and these cupcakes are DELICIOUS!
Let your inner artist shine. Cupcakes are a fun way to experiment with piping frosting and trying out new decorating ideas. If you mess up, just eat it! Found on countryhome.com"

Ingredients: fresh edible flowers, cream cheese frosting...

"This cupcake is impressive!"

Ingredients: cream cheese, strawberry gelatin...

"These are sunny, bright and FULL of amazing lemony flavor! Are are 100% vegan! From: Veganomicon, The Ultimate Vegan Cookbook. This recipe uses rice milk for the cakes and soy milk for the frosting. I have made them using soy milk in BOTH, and they turned out just fine!"

Ingredients: confectioners' sugar, rice milk...

"From 125 Best Cupcakes Recipes."

Ingredients: dried cranberries, eggs...

"From Milk Website."

Ingredients: eggs, ReaLemon juice...

"I found this recipe on the Godiva site using Godiva white chocolate. I am sure any good quality white chocolate will do fine (such as Ghirardelli)."

Ingredients: confectioners' sugar, cream cheese...

"The friand is a small, moist, dense, rich almondy cake. It is truly awesome. I can never stop at just one. I like to eat it fresh out of the oven, with a tablespoon of fresh cream. Wonderful. If you feel like a treat, add some fresh strawberries with the cream :). From Simple Food by Jill Dupleix"

Ingredients: fresh lemon rind, egg whites...

"These have a light lemon flavor. This really makes a lot of frosting so you may want to cut the frosting recipe in half. On the other hand, the frosting is so good, you might want to use the extra frosting as a dip for fruit. From Kraft."

Ingredients: egg whites, lemon flavor instant pudding and pie filling...

"Lemon cupcakes with lemon buttercream frosting."

Ingredients: eggs, lemon juice, lemon zest...

"I made two batches of these yummy things, and then was ordered to make another one...totaling to 36. I haven't counted how many are left either...It's one of those "safe" recipes which gives you fast results. When I was little we'd always demand these which were known as "lemon tops" in our household..."

Ingredients: chocolate chips, eggs...

"From Alan's Kitchen."

Ingredients: eggs, fat-free half-and-half...

"I love anything citrus-y and these fit the bill. I don't remember where I got the recipe."

Ingredients: confectioners' sugar, eggs...

"Adapted from Cupcakes, Cupcakes and More Cupcakes! The icing makes more than for 12 cupcakes - unless you love icing!! Halved the recipe of the icing for my family!"

Ingredients: eggs, lemon juice...