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    We returned 3 recipes for...

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    Recipe #20684

    The lime juice in this recipe will keep the guacamole from turning brown and brings it a much more interesting flavor than lemon juice. The sour cream...

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    The World's Smoothest Guacamole With Sour Cream
    By Mille® on February 25, 2002

    Recipe #20684

    "The lime juice in this recipe will keep the guacamole from turning brown and brings it a much more interesting flavor than lemon juice. The sour cream turns it to satin."
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    Ingredients: ground cumin, limes...

    Rating: 95.60%;

    9 Reviews

    Prep Time:10 mins

    Total Time: 35 mins

    A really yummy and different dish to WOW your guests. It does use a lot of balsamic vinegar. You can use the best you can afford but I have found it comes...

    Onion Jam Relish

    Recipe #143400

    1 More Info
    Onion Jam Relish
    By Mama's Kitchen (Hope) on October 31, 2005

    Recipe #143400

    "A really yummy and different dish to WOW your guests. It does use a lot of balsamic vinegar. You can use the best you can afford but I have found it comes out equally well with the 'bargain' balsamic! Created by Texas chef Grady Spears and featured in the November 1998 issue of Texas Monthly."
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    Ingredients: fresh ground black pepper, kosher salt...

    Rating: 95.00%;

    4 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

    Recipe #19088

    This will add some zing to your sandwiches and mashed potatoes! Kick It Up A Notch :-)

    2 More Info
    Chili-Lemon Butter
    By Mille® on February 7, 2002

    Recipe #19088

    "This will add some zing to your sandwiches and mashed potatoes! Kick It Up A Notch :-)"
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    Ingredients: jalapeno peppers, lemon juice...

    Rating: 100.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 20 mins

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