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    We returned 49 recipes for...

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    A traditional Irish dish. This dish may also be made in a crock pot.

    Irish Colcannon (Winter Vegetable Casserole)

    Recipe #20597

    0 More Info
    Irish Colcannon (Winter Vegetable Casserole)
    By Miss Annie on February 24, 2002

    Recipe #20597

    "A traditional Irish dish. This dish may also be made in a crock pot."
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    Ingredients: pepper, fresh parsley, kale...

    Rating: 86.40%;

    19 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs

    It's cold outside. You're feeling blue. You need rumbledethumps, it's so comforting! If you're feeling really down, top with a fried...

    Scottish Borders Rumbledethumps!

    Recipe #294541

    1 More Info
    Scottish Borders Rumbledethumps!
    By Sharon123 on March 25, 2008

    Recipe #294541

    "It's cold outside. You're feeling blue. You need rumbledethumps, it's so comforting! If you're feeling really down, top with a fried egg. Adapted from Good Cooking by Jill Dupleix. Enjoy!"
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    Ingredients: white potatoes, fresh ground black pepper...

    Rating: 97.20%;

    14 Reviews

    Prep Time:20 mins

    Total Time: 45 mins

    As tasty as they are pretty! Great for a St. Patrick's Day party. If I use flour straight from the freezer, I don't bother chilling the dough.

    Mint Shortbread Cookies

    Recipe #160323

    2 More Info
    Mint Shortbread Cookies
    By Marg (CaymanDesigns) on March 16, 2006

    Recipe #160323

    "As tasty as they are pretty! Great for a St. Patrick's Day party. If I use flour straight from the freezer, I don't bother chilling the dough."
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    Ingredients: chocolate, eggs, mint extract...

    Rating: 100.00%;

    10 Reviews

    Prep Time:15 mins

    Total Time: 24 mins

    Recipe #20668

    Another hearty Scottish soup

    3 More Info
    Potato, Leek and Onion Soup
    By Mille® on February 25, 2002

    Recipe #20668

    "Another hearty Scottish soup"
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    Ingredients: chives, table cream...

    Rating: 97.60%;

    8 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 10 mins

    Another one of my Scottish grandmother's recipes! I have several cheese scone recipes posted on Zaar, but this one is one of my favourites. Spring...

    Scottish Cheddar Cheese and Spring Onion Tea-Time Scones

    Recipe #359844

    4 More Info
    "Another one of my Scottish grandmother's recipes! I have several cheese scone recipes posted on Zaar, but this one is one of my favourites. Spring onions are also called green onions or scallions. My mum still makes these regularly and serves them filled with cream cheese (Boursin is great!) and cooked ham, a tea-time scone sandwich! Try to use..."
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    Ingredients: eggs, mustard powder...

    Rating: 95.00%;

    8 Reviews

    Prep Time:10 mins

    Total Time: 35 mins

    Chicken Pot Pie

    Recipe #68214

    5 More Info
    Chicken Pot Pie
    By Mimi Bobeck on August 4, 2003

    Recipe #68214

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    Ingredients: salt & freshly ground black pepper, dried thyme...

    Rating: 92.00%;

    5 Reviews

    Prep Time:10 mins

    Total Time: 45 mins

    Recipe #20547

    The guys in my family love this with an egg or two on top.

    6 More Info
    Corned Beef Hash
    By MizzNezz on February 24, 2002

    Recipe #20547

    "The guys in my family love this with an egg or two on top."
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    Ingredients: milk, oil, onions...

    Rating: 96.00%;

    5 Reviews

    Prep Time:10 mins

    Total Time: 50 mins

    Similar to Colcannon, this is a Scottish dish. It can be made well in advance and refrigerated. Bring to room temperature before baking. It's very...

    Rumbledethumps

    Recipe #56992

    7 More Info
    Rumbledethumps
    By Normaone on March 24, 2003

    Recipe #56992

    "Similar to Colcannon, this is a Scottish dish. It can be made well in advance and refrigerated. Bring to room temperature before baking. It's very easy and inexpensive to make. Even my husband, who hates cabbage, loves it in this dish."
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    Ingredients: chives, unsalted butter...

    Rating: 100.00%;

    5 Reviews

    Prep Time:25 mins

    Total Time: 1 hrs

    Recipe #20181

    Warning - the Surgeon General has determined that these may become habit-forming. Do not eat them while driving or operating heavy machinery.

    8 More Info
    Skinny Dippers (Baked Potato Skins for Dipping)
    By Mille® on February 20, 2002

    Recipe #20181

    "Warning - the Surgeon General has determined that these may become habit-forming. Do not eat them while driving or operating heavy machinery."
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    Ingredients: coarse salt, Dijon mustard...

    Rating: 100.00%;

    5 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 25 mins

    Snack on them - serve as a side with dinner - fry them for breakfast or brunch

    Irish Potato Scones

    Recipe #19006

    9 More Info
    Irish Potato Scones
    By Mille® on February 6, 2002

    Recipe #19006

    "Snack on them - serve as a side with dinner - fry them for breakfast or brunch"
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    Ingredients: bacon fat, salt, flour...

    Rating: 100.00%;

    4 Reviews

    Prep Time:30 mins

    Total Time: 45 mins

    Recipe #45759

    This recipe is courtesy of my Scottish roots. Kohl Cannon can be made in various ways, depending on whether you are Irish, German, or Scottish. No matter...

    10 More Info
    Kohl Cannon or Colcannon
    By SilentCricket on November 12, 2002

    Recipe #45759

    "This recipe is courtesy of my Scottish roots. Kohl Cannon can be made in various ways, depending on whether you are Irish, German, or Scottish. No matter how it is made, the eating of Kohl Cannon was a common custom on Halloween. In it would be buried, well wrapped in waxed paper or foil for today's world, 4 favors. A penny (for wealth), a button..."
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    Ingredients: onions, potatoes...

    Rating: 95.00%;

    4 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs

    Recipe #17960

    This is a more modern Scottish recipe. Makes a nice change from mashed potatoes and is a great accompaniment to most beef, pork, or lamb dishes

    11 More Info
    Special Scottish Swede
    By Mille® on January 24, 2002

    Recipe #17960

    "This is a more modern Scottish recipe. Makes a nice change from mashed potatoes and is a great accompaniment to most beef, pork, or lamb dishes"
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    Ingredients: rutabagas, sweet apples...

    Rating: 95.00%;

    4 Reviews

    Prep Time:15 mins

    Total Time: 50 mins

    Delicious and easy to make soda bread scones, which are perfect when served alongside soups, stews or an Irish or Scottish breakfast. These can be whipped...

    Irish and Scottish Gaelic Soda Bread Scones

    Recipe #389019

    12 More Info
    Irish and Scottish Gaelic Soda Bread Scones
    By French Tart on September 8, 2009

    Recipe #389019

    "Delicious and easy to make soda bread scones, which are perfect when served alongside soups, stews or an Irish or Scottish breakfast. These can be whipped up in a trice and make a nice alternative to bread.........they are also delectable when eaten hot, split and spread with fresh butter."
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    Ingredients: bicarbonate of soda, plain white flour...

    Rating: 93.40%;

    3 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    Recipe #408834

    An easy and very tasty rarebit dish made with Irish cheddar cheese and the ubiquitous Irish ale, Guinness. The Emerald Isle produces some great dairy...

    13 More Info
    "An easy and very tasty rarebit dish made with Irish cheddar cheese and the ubiquitous Irish ale, Guinness. The Emerald Isle produces some great dairy products and none is better than their butter and Cheddar style cheese. This recipe has Ireland written right the way through it, using soda bread as the base for this cheesy snack, as well as the aforementioned..."
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    Ingredients: Dijon mustard, English mustard...

    Rating: 100.00%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    This is a delicious dip/spread that is great on a bagel. Or, if you are hosting a brunch, you can serve it on mini bagels garnished with some cucumber...

    Whiskey Smoked Salmon Spread

    Recipe #380994

    14 More Info
    Whiskey Smoked Salmon Spread
    By JackieOhNo! on July 10, 2009

    Recipe #380994

    "This is a delicious dip/spread that is great on a bagel. Or, if you are hosting a brunch, you can serve it on mini bagels garnished with some cucumber slices. Of course, if you don't like or drink whiskey, you can substitute milk in its place."
    View Full Recipe

    Ingredients: cream cheese, fresh dill...

    Rating: 93.40%;

    3 Reviews

    Prep Time:1 hrs 10 mins

    Total Time: 1 hrs 10 mins

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