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    Recipe #22900

    I got this recipe from my girlfriend Dale back in 1977; it was a favourite in her Scottish family. The colour is amazing!

    0 More Info
    Dale's Red Pickled Eggs
    By Lennie on March 18, 2002

    Recipe #22900

    "I got this recipe from my girlfriend Dale back in 1977; it was a favourite in her Scottish family. The colour is amazing!"
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    Ingredients: eggs, salt, white sugar...

    Rating: 95.60%;

    9 Reviews

    Prep Time:24 hrs

    Total Time: 24 hrs

    Homemade Beef Stock

    Recipe #23285

    1 More Info
    Homemade Beef Stock
    By Mille® on March 28, 2002

    Recipe #23285

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    Ingredients: red peppercorns, garlic...

    Rating: 91.20%;

    9 Reviews

    Prep Time:40 mins

    Total Time: 3 hrs 40 mins

    Recipe #20684

    The lime juice in this recipe will keep the guacamole from turning brown and brings it a much more interesting flavor than lemon juice. The sour cream...

    2 More Info
    The World's Smoothest Guacamole With Sour Cream
    By Mille® on February 25, 2002

    Recipe #20684

    "The lime juice in this recipe will keep the guacamole from turning brown and brings it a much more interesting flavor than lemon juice. The sour cream turns it to satin."
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    Ingredients: ground cumin, limes...

    Rating: 95.60%;

    9 Reviews

    Prep Time:10 mins

    Total Time: 35 mins

    This is a British cousin of American lemonade. Makes an excellent mixer for gin, vodka, and tequila. Personally, I like it mixed with tonic water or soda...

    Bitter Lemon

    Recipe #26863

    3 More Info
    Bitter Lemon
    By Mille® on April 29, 2002

    Recipe #26863

    "This is a British cousin of American lemonade. Makes an excellent mixer for gin, vodka, and tequila. Personally, I like it mixed with tonic water or soda water and poured over crushed ice on a hot summer day."
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    Ingredients: lemons, sugar, water...

    Rating: 96.00%;

    5 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Recipe #17544

    Quick, easy, elegant sauce to accompany most lamb dishes.

    4 More Info
    Mint Sauce
    By Mille® on January 19, 2002

    Recipe #17544

    "Quick, easy, elegant sauce to accompany most lamb dishes."
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    Ingredients: confectioners' sugar, fresh mint...

    Rating: 96.00%;

    5 Reviews

    Prep Time:5 mins

    Total Time: 10 mins

    Recipe #16541

    This is in response to a request for homemade pastry. I am the world's worst baker, but my pastry came out right on my first attempt! (Prep time includes...

    5 More Info
    Shortcrust Pastry Dough
    By Mille® on January 1, 2002

    Recipe #16541

    "This is in response to a request for homemade pastry. I am the world's worst baker, but my pastry came out right on my first attempt! (Prep time includes refrigeration time)"
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    Ingredients: salted butter, eggs...

    Rating: 96.00%;

    5 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 50 mins

    Recipe #19194

    This recipe makes a delicious moist cake that keeps very well in a tin.

    6 More Info
    Sultana Cake (Scottish)
    By Mille® on February 8, 2002

    Recipe #19194

    "This recipe makes a delicious moist cake that keeps very well in a tin."
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    Ingredients: eggs, firm margarine, nuts...

    Rating: 100.00%;

    5 Reviews

    Prep Time:5 mins

    Total Time: 55 mins

    Superb! Make the day before and pop it in the oven on Sunday (or a holiday) morning.

    Caledonian Brunch Casserole (Make-Ahead)

    Recipe #20619

    7 More Info
    Caledonian Brunch Casserole (Make-Ahead)
    By Mille® on February 25, 2002

    Recipe #20619

    "Superb! Make the day before and pop it in the oven on Sunday (or a holiday) morning."
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    Ingredients: pepper, corn flakes...

    Rating: 100.00%;

    4 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 35 mins

    Recipe #58433

    Most fresh strawberry pies call for a regular pie pastry or a graham cracker crust. This crust is similar to shortbread and complements the fresh strawberries...

    8 More Info
    "Most fresh strawberry pies call for a regular pie pastry or a graham cracker crust. This crust is similar to shortbread and complements the fresh strawberries wonderfully! I hope you enjoy it as much as I do! My mom would make this pie every summer, and it was gone before you could blink, it's THAT good!"
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    Ingredients: strawberry Jell-O gelatin dessert, cornstarch...

    Rating: 90.00%;

    4 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Snack on them - serve as a side with dinner - fry them for breakfast or brunch

    Irish Potato Scones

    Recipe #19006

    9 More Info
    Irish Potato Scones
    By Mille® on February 6, 2002

    Recipe #19006

    "Snack on them - serve as a side with dinner - fry them for breakfast or brunch"
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    Ingredients: bacon fat, salt, flour...

    Rating: 100.00%;

    4 Reviews

    Prep Time:30 mins

    Total Time: 45 mins

    I haven't had traditional ginger wine, but I decided to make a sort of infused ginger wine of my own, and the below is what I came up with. I tried...

    New Ginger Wine - Christmas & Holiday Ginger Wine

    Recipe #48833

    10 More Info
    "I haven't had traditional ginger wine, but I decided to make a sort of infused ginger wine of my own, and the below is what I came up with. I tried it tonight, and YUM! :) Traditional ginger wine, produced before the holidays from scratch, is popular in some parts of England and Scotland. While this version isn't exactly traditional, this is..."
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    Ingredients: cognac, fresh ginger...

    Rating: 95.00%;

    4 Reviews

    Prep Time:24 hrs

    Total Time: 24 hrs 5 mins

    Recipe #33390

    Found in many a good pub on the lunch menu.

    11 More Info
    Britannic Coleslaw
    By Mille® on July 7, 2002

    Recipe #33390

    "Found in many a good pub on the lunch menu."
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    Ingredients: salt & freshly ground black pepper, edam cheese...

    Rating: 100.00%;

    3 Reviews

    Prep Time:20 mins

    Total Time: 20 mins

    Cheddar Ale Pub Spread

    Recipe #19069

    12 More Info
    Cheddar Ale Pub Spread
    By Mille® on February 7, 2002

    Recipe #19069

    "Cocktail hour special."
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    Ingredients: cream cheese, dry mustard, ale...

    Rating: 100.00%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 25 mins

    This is a real summer treat and a good way of using up slightly bruised or over-ripe strawberries or making just a few go further. It was originally made...

    Courting Cake

    Recipe #26830

    13 More Info
    Courting Cake
    By Mille® on April 29, 2002

    Recipe #26830

    "This is a real summer treat and a good way of using up slightly bruised or over-ripe strawberries or making just a few go further. It was originally made in the north of England by young girls for their betrotheds, hence the name."
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    Ingredients: confectioners' sugar, eggs...

    Rating: 100.00%;

    3 Reviews

    Prep Time:20 mins

    Total Time: 50 mins

    Recipe #18377

    This recipe combines traditional Scottish produce to good effect, creating a mouthwatering desert that is a delightful treat whenever fresh soft fruit...

    14 More Info
    Cranachan (Scottish soft fruit brose)
    By Mille® on January 28, 2002

    Recipe #18377

    "This recipe combines traditional Scottish produce to good effect, creating a mouthwatering desert that is a delightful treat whenever fresh soft fruit is in season. Although this elegant desert is popular across Scotland, it is consumed in enormous quantities in the Loch Ness area and in the Northeast of Scotland where huge, fat, juicy raspberries..."
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    Ingredients: old-fashioned oatmeal, double cream...

    Rating: 93.40%;

    3 Reviews

    Prep Time:0 mins

    Total Time: 1 hrs

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