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Recipe #20362
This is a medieval recipe. The original instructions (translated from the medieval language) read as follows: "How to make an orange omelette: Take...
"This is a medieval recipe. The original instructions (translated from the medieval language) read as follows: "How to make an orange omelette: Take eggs and break them, with oranges, as many as you like; squeeze their juice and add to it the eggs with sugar; then take fat, and heat it in the pan and add the eggs. This is for ruffians and brazen..."View Full Recipe
Ingredients: eggs, lemons, olive oil...
Prep Time:15 mins
Total Time: 30 mins
adapted from Scottish Traditional Recipes, p. 73
Recipe #469177
"adapted from Scottish Traditional Recipes, p. 73"View Full Recipe
Ingredients: pepper, eggs, heavy cream...
Prep Time:30 mins
Total Time: 45 mins
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