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I make this so often, that I thought it was about time I posted the recipe! This amusingly named dish is basically traditional British fried leftovers,...
Recipe #256493
Recipe #256493
"I make this so often, that I thought it was about time I posted the recipe! This amusingly named dish is basically traditional British fried leftovers, and probably enjoyed more than the original vegetables were I think! In fact, I have been known to cook the vegetables in order to make the Bubble and Squeak! The name is thought to originate from the..."View Full Recipe
Ingredients: potatoes, salt...
Prep Time:5 mins
Total Time: 25 mins
Recipe #444951
Or, What to do with the leftover lamb. This makes enough for two pies, and can be halved. The filling can be served as a stew. You can add some rosemary...
"Or, What to do with the leftover lamb. This makes enough for two pies, and can be halved. The filling can be served as a stew. You can add some rosemary and garlic if it seems too bland."View Full Recipe
Ingredients: cream cheese, fresh mushrooms...
Prep Time:20 mins
Total Time: 1 hrs 5 mins
This is MY much adapted version of Jamie Oliver's Turkey and Sweet Leek Pie! I made this with left over Christmas turkey this year, and it was so...
Recipe #407306
Recipe #407306
"This is MY much adapted version of Jamie Oliver's Turkey and Sweet Leek Pie! I made this with left over Christmas turkey this year, and it was so delicious and went down a bomb with my family and friends! A new Jamie Oliver recipe that he showed on his Family Christmas show this year and one that is so clever, as this pie makes its own gravy! I..."View Full Recipe
Ingredients: creme fraiche, double cream...
Prep Time:30 mins
Total Time: 1 hrs 10 mins
adapted from Scottish Traditional Recipes, p. 73
Recipe #469177
"adapted from Scottish Traditional Recipes, p. 73"View Full Recipe
Ingredients: pepper, eggs, heavy cream...
Prep Time:30 mins
Total Time: 45 mins
Recipe #371909
Stovies is a Scottish dish that has been traditionally used for leftovers. In it's simplest form, stovies are just the "scrapings off the stove"...
"Stovies is a Scottish dish that has been traditionally used for leftovers. In it's simplest form, stovies are just the "scrapings off the stove" and a great use of leftover roast beef. The better your roast beef, the better the stovies will taste. You do not need to be exact at all with the ingredients. The yield greatly depends on how..."View Full Recipe
Ingredients: potatoes, gravy, roast beef...
Prep Time:5 mins
Total Time: 20 mins
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