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"This yummy soup is a great one pot, fast fix meal. Wonderful for those busy weekdays or any day. Created for RSC 9."

Ingredients: white potatoes, parsley, pasta...

"I named this A Winter's Walk Beef Stew, as it is JUST the kind of hearty and welcoming meal to come back to after a cold and energetic winter's walk! The dumplings are baked for the last 20 minutes on top of the stew and are deliciously crisp and golden, but still fluffy and light underneath. This can be made with minced beef/ground beef as..."

Ingredients: dried herbs, swede...

"This is not just for Christmas, but I always associate clementines with Christmas, and the addition of spices also lends a festive feel to this delightful soup. It is so easy to make and makes an elegant and colourful soup starter for any formal or special dinner. The smell is redolent of Christmas pasts for me - plus, the vibrant colours just "leap"..."

Ingredients: ground cumin, coriander seeds...

"An easy to throw together recipe that I made to accompany several meals over the Festive period this year. The trick for these roasted roots is to cook them en papillote (in a paper parcel) for the first 30 minutes - almost oven steaming them, before opening up the paper and allowing them to brown and go crunchy and crispy around the edges! Sprinkle..."

Ingredients: parchment paper, fresh ground black pepper...

"ZWT6 - Great Britain"

Ingredients: onions, salt and pepper, water...

"From Isa Moskowitz's "Veganomicon.": "Fresh cauliflower teams up with succulent mushrooms in a velvety leek and herb gravy. And what's not to love about a satisfying biscuit-style top crust flecked with savory black olives?""

Ingredients: pitted black olives, dried marjoram...

"The lentil soup my father used to make! Perfect to freeze and reheat - the perfect student food!"

Ingredients: vegetable bouillon cubes, split red lentils...

"Classic central Scotland recipe i learned from my mother in law and adapted it to my way of cooking."

Ingredients: pepper, rutabagas...

Ingredients: Guinness stout, salt, sugar...

"Many chefs would argue that this should be called "Cottage Pie" since it calls for beef rather than lamb but I've never heard of it being made without meat! Personally, I think this is an excellent dish, full of flavour Although not included in the original list of ingredients, I tossed in a handful of frozen peas & corn before assembling..."

Ingredients: tomatoes with juice, rutabagas...

"Crisply fried roots, my favourite trio of parsnips, carrots and beetroot (beets) are lightly doused with fine French salt, fleur de sel. These are amazing with aperitifs and also finish off a simple sandwich, salad or soup lunch or with a flourish! You do need a mandolin to cut these thinly or a huge amount of precision and patience if you slice them..."

Ingredients: ground cumin, curry powder...

"My take on the most tender brisket"

Ingredients: corned beef brisket, garlic...

"A is a surprisingly delicious simple healthy hearty lentil soup recipe from my Grandmother, and it's so cheap to make."

Ingredients: leeks, potatoes, red lentils...