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    Green Beans-Canning-Raw Pack

    Recipe #114092

    0 More Info
    Green Beans-Canning-Raw Pack
    By Dib's on March 23, 2005

    Recipe #114092

    "Posted by request."
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    Ingredients: green beans, salt...

    Rating: 100.00%;

    7 Reviews

    Prep Time:10 mins

    Total Time: 35 mins

    Recipe #109490

    I personally have not canned this one yet, but expect to soon. I'm posting by request, this recipe is from the USDA Complete Guide To Home Canning &...

    1 More Info
    Chile Con Carne (Canning)
    By bikerchick on January 25, 2005

    Recipe #109490

    "I personally have not canned this one yet, but expect to soon. I'm posting by request, this recipe is from the USDA Complete Guide To Home Canning & Preserving. Be sure to measure ingredients exactly, but extra salt (or less salt), pepper or chili powder will not adversely affect canning results. Prep time does not include soaking time for beans,..."
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    Ingredients: canned whole tomatoes, dried pinto beans...

    Rating: 100.00%;

    5 Reviews

    Prep Time:1 hrs

    Total Time: 2 hrs 15 mins

    Recipe #137949

    Posted in response to a request for soups to can. Adapted from The USDA Canning site. The source was told to come from The Best of Friends Cookbook.

    2 More Info
    Garden Tomato Soup-Canning
    By Sharon123 on September 19, 2005

    Recipe #137949

    "Posted in response to a request for soups to can. Adapted from The USDA Canning site. The source was told to come from The Best of Friends Cookbook."
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    Ingredients: cloves, celery & leaves...

    Rating: 100.00%;

    4 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

    Recipe #332677

    This recipe tastes like campbells tomato soup basically and it's prepared the same way- mix it with 1/2 water or milk to serve. It doesn't seem...

    3 More Info
    Campbell's Type Tomato Soup to Can for Winter
    By Sandy 0225 on October 23, 2008

    Recipe #332677

    "This recipe tastes like campbells tomato soup basically and it's prepared the same way- mix it with 1/2 water or milk to serve. It doesn't seem like it should work, but it does. It HAS TO BE pressure canned, no water bath canning or it will probably kill you!"
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    Ingredients: pepper, onions, salt...

    Rating: 100.00%;

    3 Reviews

    Prep Time:1 hrs 30 mins

    Total Time: 1 hrs 30 mins

    Recipe #122885

    Clear Jel is a modified food starch (powdered form) that will not break down in high heat during processing. DON'T SUBSTITUTE!! Clear Jell is well...

    4 More Info
    Apple Pie Filling
    By Charlotte J on May 19, 2005

    Recipe #122885

    "Clear Jel is a modified food starch (powdered form) that will not break down in high heat during processing. DON'T SUBSTITUTE!! Clear Jell is well worth the effort, it leaves a cleaner and thicker filling that is simply delicious. Kitchencraft (1-800-776-0575) in Waterville, IA sells it by the 1# ($3.25 + S&H) or 5# bags. Also sold by Bakers..."
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    Ingredients: cinnamon, cold water...

    Rating: 100.00%;

    2 Reviews

    Prep Time:20 mins

    Total Time: 55 mins

    Recipe #246306

    I like to have meals on the table quickly. Canning meat allows me to do that, since I don't have to thaw it out first! Canning is easy, and you prepare...

    5 More Info
    Canned Chicken
    By Wilmom on August 13, 2007

    Recipe #246306

    "I like to have meals on the table quickly. Canning meat allows me to do that, since I don't have to thaw it out first! Canning is easy, and you prepare for several meals at one time! You can use this in casseroles, salads, chicken & noodles--any recipe that calls for pre-cooked chicken. The liquid in the jar is broth!"
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    Ingredients: salt, water...

    Rating: 100.00%;

    2 Reviews

    Prep Time:30 mins

    Total Time: 2 hrs 30 mins

    Recipe #100090

    This actually was a mistake on my part when I was going to make raspberry jam and found out that I didn't have enough raspberries to make it. I'm...

    6 More Info
    Strawberry Raspberry Jam
    By MizEmerilLagasse on September 17, 2004

    Recipe #100090

    "This actually was a mistake on my part when I was going to make raspberry jam and found out that I didn't have enough raspberries to make it. I'm almost glad that I didn't though because then I wouldn't have made this great recipe."
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    Ingredients: frozen raspberries, frozen strawberries...

    Rating: 90.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #114040

    Recipe posted by request.

    7 More Info
    Green Beans-canning-hot Pack
    By Dib's on March 23, 2005

    Recipe #114040

    "Recipe posted by request."
    View Full Recipe

    Ingredients: green beans, salt...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 40 mins

    Recipe #338311

    This is basically the recipe I use for all my canned meat. I grew up with no electricity so all our meat had to be canned or fresh. When any one shot a...

    8 More Info
    Simple & Succulent Canned Whole Chicken
    By Gran D on November 19, 2008

    Recipe #338311

    "This is basically the recipe I use for all my canned meat. I grew up with no electricity so all our meat had to be canned or fresh. When any one shot a moose or elk it would be shared around the comminity (about 7 families) and the rest would be canned. Mom would go back to her family on the prairies and can all the old laying hens and bring them home...."
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    Ingredients: salt, stewing chicken...

    Rating: 100.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 50 mins

    Recipe #413005

    A tasty and quick Marinara sauce for pasta, and all sorts of other foods calling for a marinara sauce...can also be turned into a pizza sauce by adding...

    9 More Info
    Pressure Cooker 30 Minute Marinara Sauce
    By Chef #1550835 on February 15, 2010

    Recipe #413005

    "A tasty and quick Marinara sauce for pasta, and all sorts of other foods calling for a marinara sauce...can also be turned into a pizza sauce by adding more spices. Takes a little over a 1/2 hour to make."
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    Ingredients: dried basil, extra virgin olive oil...

    Rating: 80.00%;

    2 Reviews

    Prep Time:5 mins

    Total Time: 35 mins

    Recipe #246794

    Sweet 'n' Sour Meatballs w/Rice; Spaghetti 'n' Meatballs; BBQ Meatballs--you name it! When you have them canned, you're only minutes...

    10 More Info
    Canned Meatballs
    By Wilmom on August 15, 2007

    Recipe #246794

    "Sweet 'n' Sour Meatballs w/Rice; Spaghetti 'n' Meatballs; BBQ Meatballs--you name it! When you have them canned, you're only minutes away from a meal! (I'll post those recipes later-for now, we'll concentrate on meatballs. You don't need to use my meatball recipe: whatever is your favorite meatball recipe, make a quantity..."
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    Ingredients: garlic powder, salt...

    Rating: 60.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 2 hrs 30 mins

    Recipe #113614

    Posted by request. Original recipe found in the Ball Blue Book of Canning

    11 More Info
    Potatoes-canning Recipe
    By Dib's on March 17, 2005

    Recipe #113614

    "Posted by request. Original recipe found in the Ball Blue Book of Canning"
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    Ingredients: potatoes, salt, boiling water...

    Rating: 60.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #403682

    Apple butter may be the highest use of the apple, especially some kinds of apples! This recipe works well with mealy, not-too-sweet "cooking apples,"...

    12 More Info
    Apple Butter
    By California Canner on December 14, 2009

    Recipe #403682

    "Apple butter may be the highest use of the apple, especially some kinds of apples! This recipe works well with mealy, not-too-sweet "cooking apples," such as White Winter Pearmain, which we used. You may want to back off on the sugar, especially if boiling in apple juice. My mom and I started with a standard recipe and adjusted to taste...."
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    Ingredients: salt, water, white sugar...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 2 hrs 15 mins

    Recipe #410362

    I love this recipe because you can prepare several cans of dulce de leche at once and they keep for months in the cupboard ready to use at a moment's...

    13 More Info
    Big Batch Dulce De Leche
    By Ronalynne on January 26, 2010

    Recipe #410362

    "I love this recipe because you can prepare several cans of dulce de leche at once and they keep for months in the cupboard ready to use at a moment's notice. Also there is no stirring while it's cooking. The first time I made it I admit I was nervous boiling unopened cans of sweetened condensed milk but it worked perfectly but BE SURE TO..."
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    Ingredients: water, sweetened condensed milk...

    Rating: 0.00%;

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    Prep Time:5 mins

    Total Time: 3 hrs 5 mins

    Recipe #180543

    We used to raise chickens.I would freeze and can at least 75 to 100 per year for our personal use.Every one of our children know how to prepare food and...

    14 More Info
    Canned Chicken With Broth
    By Montana Heart Song on August 4, 2006

    Recipe #180543

    "We used to raise chickens.I would freeze and can at least 75 to 100 per year for our personal use.Every one of our children know how to prepare food and live off the land. Some do not like it but some do. Living in the country has many advantages. One of them is knowing what you feed to animals and birds that you eat. Another is the pride you feel..."
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    Ingredients: dried cilantro, dried parsley...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 2 hrs

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