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"These are the beans my French-Canadian mother used to make. She never measured anything making these so I've estimated the amounts. These taste great with fresh bread. A good dish to keep in mind for pot-lucks. You can add pork or weiners to it if you like. Bacon strips on top work well."

Ingredients: dry mustard, ketchup, molasses...

"I made chocolate dipped candied orange peels and with the leftover chocolate I made these drops. They are yummy and go well with autumn and winter celebrations."

Ingredients: dried cranberries, walnut pieces...

"Really economical dessert that is veganized from La Cuisine Raisonnée, the most valued cookbook in Quebec's pop culture."

Ingredients: cornstarch, cold water, salt...

"Veganized from a old family recipe. It's a really yummy and creamy appetizer. Cooking time is chilling time."

Ingredients: Dijon mustard, dried parsley...

"I suck at baking. We needed a quick bread to go with pea soup as its mysteriously cold lately.
We dumped approximate ingredients in a bowl, mixed them with a bottle of beer and it ended up quite delicious.
We sprinkled it with sesame seeds but I guess poppy seed would be better. You judge who is right."

Ingredients: dried onions, raw sugar...

"You can use any kind of (sweet) liquid to make these - fruit juice, iced tea (or other infusion)... even a smoothie; for a more grown up taste, try some liqueur or coffee. They work up really quickly, are dense and chewy, and are vegan."

Ingredients: margarine, salt, sugar...

"Posted by request. I have not tried this recipe."

Ingredients: onions, peaches, pears...

"This is a delicious recipe, ready in 2 minutes (really)! A nice, colourful change from the traditional salad. In the fall, use fresh beets and apples from local produce. I like to use "fraicheur" Vinaigrette for the vinaigrette."

Ingredients: vinaigrette, green apples...

"Replaces 35% cream in recipes (not a substitute for whipping cream)."

Ingredients: firm tofu, soymilk...

"With many allergies, this "pudding" is a nice, variation on the French Canadian treat. Bon Appetit!"

Ingredients: rice milk, oat flour, oatmeal...

"The ultimate comfort food! Apple pie and chocolate... what more can you ask for? Serve warm with a scoop of ice cream, for a sublime experience."

Ingredients: pastry for a double-crust 9-inch pie, granulated sugar...

"A earthy and comforting vegan stew with little dumplings, red kidney beans and a good array of fall vegetables.
Awesome with a glass of cabernet sauvignon."

Ingredients: rutabagas, dried rosemary...

"Very simple slow cooker recipes. Feel free to adjust herbs to what you have in your garden or in your pantry. Uses canned mushrooms for ease, but fresh would taste great. Fits in a 1.5 quart Crockpot. Add extra broth for soup."

Ingredients: Spanish onions, fresh ground pepper...

"These flavourful and healthy crackers are gluten, lactose, and egg-free. They make a great snack on their own or with some cheese or with your favourite spread. Sub the honey with agave nectar or brown rice syrup for a vegan version."

Ingredients: fresh ground pepper, brown rice flour...