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    We returned 351 recipes for...

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    Recipe #29785

    These are the beans my French-Canadian mother used to make. She never measured anything making these so I've estimated the amounts. These taste great...

    0 More Info
    Old Time Baked Beans
    By Paul Elliott on May 30, 2002

    Recipe #29785

    "These are the beans my French-Canadian mother used to make. She never measured anything making these so I've estimated the amounts. These taste great with fresh bread. A good dish to keep in mind for pot-lucks. You can add pork or weiners to it if you like. Bacon strips on top work well."
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    Ingredients: dry mustard, ketchup, molasses...

    Rating: 87.60%;

    24 Reviews

    Prep Time:24 hrs

    Total Time: 30 hrs

    Very easy (only three ingredients!). Ingredient amounts are approximately -- it doesn't really matter how much you use, it will still turn out fine.

    Shepherd's Pie Quebec-style (Pate chinois)

    Recipe #55317

    1 More Info
    "Very easy (only three ingredients!). Ingredient amounts are approximately -- it doesn't really matter how much you use, it will still turn out fine."
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    Ingredients: cream-style corn, lean ground beef...

    Rating: 91.00%;

    20 Reviews

    Prep Time:5 mins

    Total Time: 35 mins

    Found on the Web in response to a request from a fellow Zaar member for a Montreal-style bagel. Malt powder or syrup is typically found in home-brewing...

    Montreal Bagels

    Recipe #35261

    2 More Info
    Montreal Bagels
    By Lennie on July 27, 2002

    Recipe #35261

    "Found on the Web in response to a request from a fellow Zaar member for a Montreal-style bagel. Malt powder or syrup is typically found in home-brewing (do-it-yourself-beer) stores."
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    Ingredients: dry yeast, eggs, honey...

    Rating: 96.60%;

    18 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 22 mins

    This lightly spice seafood dish with a delicious creamy herbal sauce is a specialty of Three Small Rooms, an elegant spot for fine dining in downtown...

    Roasted Halibut With Tomato Cream Sauce

    Recipe #61383

    3 More Info
    "This lightly spice seafood dish with a delicious creamy herbal sauce is a specialty of Three Small Rooms, an elegant spot for fine dining in downtown Toronto.If you don't have "herbes de provence" in your pantry, make your own using one of the recipes posted on Zaar or use a mixture of your favourite herbs such as thyme, savoury, lavender..."
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    Ingredients: halibut fillets, shrimp...

    Rating: 97.80%;

    18 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    Mother Martin's restaurant in Montreal, Canada makes the best onion soup ever - more savoury than sweet! This recipe is the closest to it that I've...

    French Onion Soup

    Recipe #44192

    4 More Info
    French Onion Soup
    By CountryLady on October 25, 2002

    Recipe #44192

    "Mother Martin's restaurant in Montreal, Canada makes the best onion soup ever - more savoury than sweet! This recipe is the closest to it that I've ever tasted & came from a French Canadian friend who lived in Quebec City. The number of servings will depend on the size of your bowls & the thickness of the French bread. Use Swiss or..."
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    Ingredients: cognac, fresh ground pepper...

    Rating: 91.80%;

    17 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 5 mins

    Archive from my Mothers recipes! Just sharing! Please try. I am not sure on servings and prep time.

    Cheese Beer Bread

    Recipe #21041

    5 More Info
    Cheese Beer Bread
    By Rhonda O on March 1, 2002

    Recipe #21041

    "Archive from my Mothers recipes! Just sharing! Please try. I am not sure on servings and prep time."
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    Ingredients: dried sage, plain flour, salt...

    Rating: 86.20%;

    16 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 5 mins

    Recipes for this Northern New York specialty are closely guarded like Barbecue down South. Try this with chopped onions on your hot dogs for a new taste...

    Marion's Michigan Sauce for Hot Dogs

    Recipe #124342

    6 More Info
    Marion's Michigan Sauce for Hot Dogs
    By Texas Poofy on June 1, 2005

    Recipe #124342

    "Recipes for this Northern New York specialty are closely guarded like Barbecue down South. Try this with chopped onions on your hot dogs for a new taste treat."
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    Ingredients: yellow mustard, pepper...

    Rating: 92.80%;

    14 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 30 mins

    In French, it is "Tarte au Sucre Brun." Delicious!! This is a basic pie from Quebec, Canada.

    Canadian Brown Sugar Pie

    Recipe #172758

    7 More Info
    Canadian Brown Sugar Pie
    By Baker*Chick on June 15, 2006

    Recipe #172758

    "In French, it is "Tarte au Sucre Brun." Delicious!! This is a basic pie from Quebec, Canada."
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    Ingredients: evaporated milk, salt...

    Rating: 95.40%;

    13 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs

    This is a drink I took at the Hard Rock Cafe in Montreal.

    Cocotini

    Recipe #228520

    8 More Info
    Cocotini
    By Boomette on May 17, 2007

    Recipe #228520

    "This is a drink I took at the Hard Rock Cafe in Montreal."
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    Ingredients: Malibu rum, ice, triple sec...

    Rating: 87.60%;

    13 Reviews

    Prep Time:1 mins

    Total Time: 1 mins

    Caution: Recipe calls for almonds; persons with nuts intolerance should exclude this ingredient entirely from the recipe. Chicken is tender; sauce can...

    Nova Scotia Maple Chicken

    Recipe #58278

    9 More Info
    Nova Scotia Maple Chicken
    By TOOLBELT DIVA on April 6, 2003

    Recipe #58278

    "Caution: Recipe calls for almonds; persons with nuts intolerance should exclude this ingredient entirely from the recipe. Chicken is tender; sauce can be poured over Sweet potato, rice, or orzo accompaniment. Serve with salad and/or other vegetables. Sauce is excellent over sweet potatoe or carrots; however this creates a very high sugar content; not..."
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    Ingredients: pepper, fresh lemon rind...

    Rating: 96.60%;

    12 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 10 mins

    This is delicious and very filling! This is the first recipe I made on my own, and has been a favourite of mine ever since! A classic that is guaranteed...

    Impossible Broccoli Pie

    Recipe #37876

    10 More Info
    Impossible Broccoli Pie
    By krittylea21 on August 20, 2002

    Recipe #37876

    "This is delicious and very filling! This is the first recipe I made on my own, and has been a favourite of mine ever since! A classic that is guaranteed to be delicious."
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    Ingredients: pepper, eggs...

    Rating: 89.00%;

    11 Reviews

    Prep Time:10 mins

    Total Time: 35 mins

    This is a quick and delicious I adapted from Oprah magazine. It is great with a roast or poultry.

    Sauteed Baby Carrots

    Recipe #42947

    11 More Info
    Sauteed Baby Carrots
    By Kate in Ontario on October 14, 2002

    Recipe #42947

    "This is a quick and delicious I adapted from Oprah magazine. It is great with a roast or poultry."
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    Ingredients: honey, water, baby carrots...

    Rating: 96.40%;

    11 Reviews

    Prep Time:2 mins

    Total Time: 22 mins

    This is my personal rendition on a favorite from Quebec. The addition of pumpkin to ordinary mashed potatoes gives them an nice earthiness that goes...

    Mashed Pumpkin Potatoes

    Recipe #139807

    12 More Info
    Mashed Pumpkin Potatoes
    By justcallmetoni on October 3, 2005

    Recipe #139807

    "This is my personal rendition on a favorite from Quebec. The addition of pumpkin to ordinary mashed potatoes gives them an nice earthiness that goes well with roasted poultry or other autumnal fare. I have not tried it with canned pumpkin but will experiment eventually. Though I don't cook much with butter, you should feel free to add some more..."
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    Ingredients: cooking spray, evaporated skim milk...

    Rating: 92.00%;

    10 Reviews

    Prep Time:20 mins

    Total Time: 30 mins

    I made chocolate dipped candied orange peels and with the leftover chocolate I made these drops. They are yummy and go well with autumn and winter celebrations....

    Autumn Chocolates

    Recipe #81523

    13 More Info
    Autumn Chocolates
    By Lottidawe on January 19, 2004

    Recipe #81523

    "I made chocolate dipped candied orange peels and with the leftover chocolate I made these drops. They are yummy and go well with autumn and winter celebrations."
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    Ingredients: dried cranberries, walnut pieces...

    Rating: 97.80%;

    9 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #50322

    A creamy pie that is a French tradition in northern Maine...Delicious!!

    14 More Info
    Canadian Butterscotch pie
    By Maineiac on January 8, 2003

    Recipe #50322

    "A creamy pie that is a French tradition in northern Maine...Delicious!!"
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    Ingredients: egg yolks, light brown sugar...

    Rating: 95.60%;

    9 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

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