Search

"I was 13 when I became a vegetarian. At the time, my mother and I concocted this recipe. Today, it is still my favourite way to eat tofu, and my favoured recipe for introducing tofu to sceptics. You can adjust vegetables to your family's taste."

Ingredients: firm tofu, maple syrup...

"This recipe is delicious. I doubt you could fool a tofu-phobic as the pieces are visible, but it really is a nice recipe. The original recipe (found at http://www.soscuisine.com) doesn't call for cheese, but I've included it because it adds that extra touch."

Ingredients: firm tofu, green peas, milk...

"I made this up one day when I had too much eggplant and too many tomatoes in the garden. I really had no idea what to call it. It is very easy to make and very flexible."

Ingredients: cumin, eggplants, eggs...

"A healthier sausage made with tofu and lean porc with a blend of spices & herbs that reminds of regular italian sausages. Enjoy!"

Ingredients: ground lean pork, dried basil...

"Replaces 35% cream in recipes (not a substitute for whipping cream)."

Ingredients: firm tofu, soymilk...

"High in protein and low in sugar & fat. I you are used to very sweet brownies, you may want to add some Splenda or extra sugar. These are dairy free."

Ingredients: cocoa powder, silken tofu...

"High in protein and low in sugar & fat. I you are used to very sweet brownies, you may want to add some Splenda or extra sugar. These are dairy free."

Ingredients: cocoa powder, silken tofu...

"Use in any recipe calling for sweetened condensed milk; equivalent to two cans. If you are trying to reduce sugar in your diet, you can omit the sugar. Adapted from Copycat Borden's Sweetened Condensed Milk. Soymilk powder can be found in most health-food or bulk stores."

Ingredients: margarine, soymilk, sugar...

"Tofu sheets (also known as yuba or bean-curd/tofu skin) can be easily found in most Asian markets, in the refrigerated section - usually next to the tofu. They could probably be replaced by won-ton wrappers or other similar sheet. I recommend cooking the rice in advance, so you don't have to wait for it to cool. Very nice with a yogourt or sour..."

Ingredients: eggs, fresh rosemary leaves...

"Minimal preparation, awesome in sandwiches, It's another version of my comfort tofu loaf.
I ground the tofu and onion using my meat grinder attachment on my standmixer... but thats because I don't have a food processor at the moment. Serve with mashed potatoes and gravy. Oh and green beans if you are not a vegan Paula Deen."

Ingredients: nutritional yeast, ketchup...

"Not exactly gastronomical, but its quick, easy and comforting. Veganized version of what my mama used to cook for us."

Ingredients: veggie crumbles, condensed cream of tomato soup...