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    We returned 55 recipes for...

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    Found on the Web in response to a request from a fellow Zaar member for a Montreal-style bagel. Malt powder or syrup is typically found in home-brewing...

    Montreal Bagels

    Recipe #35261

    0 More Info
    Montreal Bagels
    By Lennie on July 27, 2002

    Recipe #35261

    "Found on the Web in response to a request from a fellow Zaar member for a Montreal-style bagel. Malt powder or syrup is typically found in home-brewing (do-it-yourself-beer) stores."
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    Ingredients: dry yeast, eggs, honey...

    Rating: 96.60%;

    18 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 22 mins

    Mother Martin's restaurant in Montreal, Canada makes the best onion soup ever - more savoury than sweet! This recipe is the closest to it that I've...

    French Onion Soup

    Recipe #44192

    1 More Info
    French Onion Soup
    By CountryLady on October 25, 2002

    Recipe #44192

    "Mother Martin's restaurant in Montreal, Canada makes the best onion soup ever - more savoury than sweet! This recipe is the closest to it that I've ever tasted & came from a French Canadian friend who lived in Quebec City. The number of servings will depend on the size of your bowls & the thickness of the French bread. Use Swiss or..."
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    Ingredients: cognac, fresh ground pepper...

    Rating: 91.80%;

    17 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 5 mins

    This is a quick and delicious I adapted from Oprah magazine. It is great with a roast or poultry.

    Sauteed Baby Carrots

    Recipe #42947

    2 More Info
    Sauteed Baby Carrots
    By Kate in Ontario on October 14, 2002

    Recipe #42947

    "This is a quick and delicious I adapted from Oprah magazine. It is great with a roast or poultry."
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    Ingredients: honey, water, baby carrots...

    Rating: 96.40%;

    11 Reviews

    Prep Time:2 mins

    Total Time: 22 mins

    This is a traditional desserts in Quebec made with maple syrup. It's sinful :P From Coup de Pouce.

    Maple Grandfathers (Grands-Peres a L’erable)

    Recipe #264320

    3 More Info
    "This is a traditional desserts in Quebec made with maple syrup. It's sinful :P From Coup de Pouce."
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    Ingredients: maple syrup, milk, salt...

    Rating: 85.80%;

    7 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Which in Canada is Salade de pates au poivron, or so they say. I haven't tried this yet because I'm posting it for the WT 06. In the original...

    Penne Pasta With Multi-Colored Peppers

    Recipe #169839

    4 More Info
    Penne Pasta With Multi-Colored Peppers
    By ~Nimz~ on May 25, 2006

    Recipe #169839

    "Which in Canada is Salade de pates au poivron, or so they say. I haven't tried this yet because I'm posting it for the WT 06. In the original recipe by Debra Weber, she says you can use 20 small Nicoise or the Kalmata olives, but it would not let me post that so I'm putting it here. This really sounds good."
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    Ingredients: light olive oil, salt & freshly ground black pepper...

    Rating: 91.40%;

    7 Reviews

    Prep Time:20 mins

    Total Time: 20 mins

    Recipe #55324

    Adopted recipe!
    A traditional French-Canadian recipe that is very common in Quebec. A syrupy "pudding" with a cakey topping. Very sweet.

    5 More Info
    "Adopted recipe!
    A traditional French-Canadian recipe that is very common in Quebec. A syrupy "pudding" with a cakey topping. Very sweet."
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    Ingredients: margarine, milk, salt...

    Rating: 93.40%;

    6 Reviews

    Prep Time:20 mins

    Total Time: 50 mins

    Adapted from Quebec chef, Anne Desjardins, this condiment is lovely with a cheese and/or charcuterie plate, or with roast pork, poultry or ham.

    Sweet & Sour Carrot Compote With Cumin

    Recipe #142013

    6 More Info
    Sweet & Sour Carrot Compote With Cumin
    By Chef Kate on October 20, 2005

    Recipe #142013

    "Adapted from Quebec chef, Anne Desjardins, this condiment is lovely with a cheese and/or charcuterie plate, or with roast pork, poultry or ham."
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    Ingredients: cider vinegar, cumin seeds...

    Rating: 90.00%;

    6 Reviews

    Prep Time:25 mins

    Total Time: 25 mins

    Apple Mashed Potatoes

    Recipe #314261

    7 More Info
    Apple Mashed Potatoes
    By Boomette on July 17, 2008

    Recipe #314261

    "A recipe from Ricardo."
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    Ingredients: 15% cream, potatoes...

    Rating: 96.00%;

    5 Reviews

    Prep Time:15 mins

    Total Time: 40 mins

    My friend Marina found this recipe last year, and has making it ever since at least once a week. Its the only vegetable her son likes.

    French Glazed Carrots

    Recipe #122916

    8 More Info
    French Glazed Carrots
    By Dancer^ on May 19, 2005

    Recipe #122916

    "My friend Marina found this recipe last year, and has making it ever since at least once a week. Its the only vegetable her son likes."
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    Ingredients: salt, sugar, water...

    Rating: 92.00%;

    5 Reviews

    Prep Time:20 mins

    Total Time: 40 mins

    Recipe #260206

    Really economical dessert that is veganized from La Cuisine Raisonnée, the most valued cookbook in Quebec's pop culture.

    9 More Info
    "Really economical dessert that is veganized from La Cuisine Raisonnée, the most valued cookbook in Quebec's pop culture."
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    Ingredients: cornstarch, cold water, salt...

    Rating: 96.00%;

    5 Reviews

    Prep Time:2 mins

    Total Time: 22 mins

    Someone in my daughter's college speech class made this for their demonstration speech. My daughter loved it and got the recipe for me. I love it...

    Pumpkin Delight

    Recipe #24455

    10 More Info
    Pumpkin Delight
    By Mysterygirl on April 8, 2002

    Recipe #24455

    "Someone in my daughter's college speech class made this for their demonstration speech. My daughter loved it and got the recipe for me. I love it too."
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    Ingredients: cinnamon, Cool Whip...

    Rating: 90.00%;

    4 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    Recipe #236351

    A perfect buttery sweet filling makes these irresistable! Passed down by my great Aunt who was French Canadian. She cooked with approximate measures, so...

    11 More Info
    Butter Tart Filling
    By ScrappieDoo on June 21, 2007

    Recipe #236351

    "A perfect buttery sweet filling makes these irresistable! Passed down by my great Aunt who was French Canadian. She cooked with approximate measures, so these amounts may vary to taste."
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    Ingredients: corn syrup, eggs, lemon juice...

    Rating: 100.00%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #71667

    Try this special treat on hot rolls or toast.

    12 More Info
    Honey Butter
    By cuisinebymae on September 26, 2003

    Recipe #71667

    "Try this special treat on hot rolls or toast."
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    Ingredients: honey, lemons, juice of...

    Rating: 86.60%;

    3 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Pretty and pink, this makes a lovely breakfast! I make this in my rice cooker, but it could also be done on the stove-top or in the microwave (or however...

    Apple-Cranberry Sweet Rice

    Recipe #395679

    13 More Info
    Apple-Cranberry Sweet Rice
    By Geniale Genie on October 20, 2009

    Recipe #395679

    "Pretty and pink, this makes a lovely breakfast! I make this in my rice cooker, but it could also be done on the stove-top or in the microwave (or however you usually make your rice)."
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    Ingredients: cinnamon, brown rice...

    Rating: 90.00%;

    2 Reviews

    Prep Time:5 mins

    Total Time: 55 mins

    Recipe #349530

    This is traditional french Canadian fudge recipe. I make it every Xmas and Easter. If I made it regularly, I would be the size of a house.

    14 More Info
    Cream Fudge (Sucre a La Creme Canadien)
    By Pink_Diamond on January 13, 2009

    Recipe #349530

    "This is traditional french Canadian fudge recipe. I make it every Xmas and Easter. If I made it regularly, I would be the size of a house."
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    Ingredients: icing sugar, walnuts...

    Rating: 100.00%;

    2 Reviews

    Prep Time:5 mins

    Total Time: 14 mins

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