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    The English influence on Quebec cuisine can be seen in the name of this recipe. "Pouding" comes from the English word pudding, but Quebec poudings...

    Blueberry Upside Down Cake -- Pouding Aux Bleuets

    Recipe #173568

    0 More Info
    "The English influence on Quebec cuisine can be seen in the name of this recipe. "Pouding" comes from the English word pudding, but Quebec poudings are baked rather than steamed and so they resemble cakes more than English puddings. Posted for Zaar World Tour II."
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    Ingredients: eggs, milk, lemon rind...

    Rating: 100.00%;

    6 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs

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