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    We returned 2 recipes for...

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    "jewish-ashkenazi" x

    "palestinian" x

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    Recipe #329058

    I found this one searching online....I saw that there were no Bourekasim on this site....I thought I should add one! I have not tried it yet, but if you...

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    Cheese Bourekas
    By Shellybelli4 on October 6, 2008

    Recipe #329058

    "I found this one searching online....I saw that there were no Bourekasim on this site....I thought I should add one! I have not tried it yet, but if you try it before I do, let me know how it turns out. :

    "Middle-Eastern style puff pastry pockets filled with cheese. Great served as an appetizer or the traditional Israeli way for breakfast..."
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    Ingredients: dried parsley, eggs...

    Rating: 100.00%;

    2 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs

    Recipe #349289

    From Joan Nathan's cookbook, " The Foods of Israel Today". She created this recipe after sampling many different falafels and interviewing...

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    Joan Nathan's Favorite Falafel
    By blucoat on January 11, 2009

    Recipe #349289

    "From Joan Nathan's cookbook, " The Foods of Israel Today". She created this recipe after sampling many different falafels and interviewing the people who made them. You can make an Egyptian version by omitting the cilantro and substituting fava beans for the chickpeas. To make this truly "Israeli-style", garnish with tahina..."
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    Ingredients: dried garbanzo beans, cumin...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 25 mins

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