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    We returned 9 recipes for...

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    One of my favorite cookies of all time, these are fabulous warm from oven, but also keep well in an airtight container. My Hungarian/Austrian Grandmom...

    Butterhorns Aka Rugelach / Rugulach / Snails / Schnecken

    Recipe #50901

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    "One of my favorite cookies of all time, these are fabulous warm from oven, but also keep well in an airtight container. My Hungarian/Austrian Grandmom called these "Butterhorns", an aunt on the other side called her version "Schnecken" and I have seen versions of this also under "Rugelach" or "Rululach". It really..."
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    Ingredients: cinnamon, cream cheese...

    Rating: 95.20%;

    17 Reviews

    Prep Time:30 mins

    Total Time: 40 mins

    Recipe #33655

    This recipe is a bit different because the apples are grated instead of chopped or sliced and there is pineapple juice instead of the traditional orange...

    1 More Info
    Different Jewish Apple Cake
    By Karen=^..^= on July 9, 2002

    Recipe #33655

    "This recipe is a bit different because the apples are grated instead of chopped or sliced and there is pineapple juice instead of the traditional orange juice. For a richer cake, I use butter instead of oil, but it tastes wonderful both ways. Enjoy!"
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    Ingredients: cinnamon, eggs, pecans...

    Rating: 96.00%;

    5 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 35 mins

    Recipe #42302

    These rolls are so tasty. They make an excellent addition to your holiday table or any meal. BTW the prep time is a guess on my part because it was a...

    2 More Info
    Honey Challah Rolls
    By 1Steve on October 6, 2002

    Recipe #42302

    "These rolls are so tasty. They make an excellent addition to your holiday table or any meal. BTW the prep time is a guess on my part because it was a required submission field, and refers mostly to the rising time."
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    Ingredients: eggs, honey, hot water...

    Rating: 100.00%;

    4 Reviews

    Prep Time:4 hrs

    Total Time: 4 hrs 22 mins

    Recipe #77303

    another twist on latkes. we eat these traditionally for chanukah, but we love them all year around!

    3 More Info
    parsnip potato latkes w/horseradish cream
    By chia on November 25, 2003

    Recipe #77303

    "another twist on latkes. we eat these traditionally for chanukah, but we love them all year around!"
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    Ingredients: oil, onions, potatoes...

    Rating: 90.00%;

    2 Reviews

    Prep Time:20 mins

    Total Time: 50 mins

    Here's a recipe for a Jewish dish which was originally designed to be cooked over a campfire. This stew is a dish typical of the cooking of a group...

    Argentine Chicken Stew (Cazuela Gaucho)

    Recipe #13502

    4 More Info
    Argentine Chicken Stew (Cazuela Gaucho)
    By Mirj on October 30, 2001

    Recipe #13502

    "Here's a recipe for a Jewish dish which was originally designed to be cooked over a campfire. This stew is a dish typical of the cooking of a group of Jews who left Russia in the late nineteenth century to form an agricultural community in Argentina. Some of the early pioneers became gauchos and would have cooked this stew over a camp fire in a..."
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    Ingredients: corn, hubbard squash, eggs...

    Rating: 100.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

    Recipe #9242

    My beautiful friend Sarah, who took things like chocolate classes in her spare time! I think this probably comes from California...

    5 More Info
    Pear Smackdown
    By Eli Totz on June 1, 2001

    Recipe #9242

    "My beautiful friend Sarah, who took things like chocolate classes in her spare time! I think this probably comes from California..."
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    Ingredients: real maple syrup, raw honey...

    Rating: 75.00%;

    4 Reviews

    Prep Time:10 mins

    Total Time: 35 mins

    Recipe #34490

    This a very flakey pastry. Excellent with your morning coffee as well as a Holiday dessert. Traditional it is a Jewish recipe but my mom has always made...

    6 More Info
    Ruglah
    By 1Steve on July 17, 2002

    Recipe #34490

    "This a very flakey pastry. Excellent with your morning coffee as well as a Holiday dessert. Traditional it is a Jewish recipe but my mom has always made these at Christmas too :)"
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    Ingredients: cinnamon, cream cheese...

    Rating: 80.00%;

    1 Reviews

    Prep Time:4 hrs

    Total Time: 4 hrs 25 mins

    Recipe #351353

    Tonight, I was feeling a bit hungry (because our dinner wasn't the best!) and one of my friends promised that each time she goes to the store she'll...

    7 More Info
    Berries With Maple Cream
    By Manami on January 22, 2009

    Recipe #351353

    "Tonight, I was feeling a bit hungry (because our dinner wasn't the best!) and one of my friends promised that each time she goes to the store she'll bring me fresh berries. Today, I received blueberries, blackberries, red raspberries, strawberries and grapes - so I decided to mix them all up & make some kind of cream for it ;). Not bad!!!..."
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    Ingredients: berries, heavy cream...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #278493

    We served these and what a hit they were! The mixing of two ethnic ingredients was a great success! We enjoyed them immensley! F&W Magazine, In The...

    8 More Info
    Tostones With Smoked Salmon
    By Manami on January 13, 2008

    Recipe #278493

    "We served these and what a hit they were! The mixing of two ethnic ingredients was a great success! We enjoyed them immensley! F&W Magazine, In The Pursuit of Latin Flavors, recipe by Eric Ripert, 11/2002. As I stated below - the way to prepare the plantains(before cooking)is not the way we do it but I wanted to keep the recipe as it was published!..."
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    Ingredients: fresh dill, green plantains...

    Rating: 0.00%;

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    Prep Time:25 mins

    Total Time: 1 hrs

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