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    We returned 5 recipes for...

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    "jewish-ashkenazi" x

    "greek" x

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    Recipe #365736

    Spinach and Matzoh Pie (Passover)
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    This easy and delirious dairy recipe is from "Gourmet Magazine" (April 2008). It's similar to a spanakopita. It's great served warm...

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    Spinach and Matzoh Pie (Passover)
    By blucoat on April 13, 2009

    Recipe #365736

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    "This easy and delirious dairy recipe is from "Gourmet Magazine" (April 2008). It's similar to a spanakopita. It's great served warm as a main dish, or cold, in small slices, as an appetizer. Cooks' note: Pie can be assembled (but not baked) 1 day ahead and chilled, covered."
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    Ingredients: cottage cheese, dill, matzos...

    Rating: 100.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 10 mins

    Recipe #358806

    Falafel Patties
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    This is your basic falafel recipe, but over time i,ve added a few things. I like food that's quick to prepare and cook, mainly because i eat all day...

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    Falafel Patties
    By nicky research on March 3, 2009

    Recipe #358806

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    "This is your basic falafel recipe, but over time i,ve added a few things. I like food that's quick to prepare and cook, mainly because i eat all day long, and these can be eaten 20 mins after you first feel the craving!!"
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    Ingredients: fresh Italian parsley, ground cumin...

    Rating: 0.00%;

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    Prep Time:12 mins

    Total Time: 17 mins

    Recipe #119773

    Greek Charoset
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    This charoset may be kept refrigerated for up to 1 week.

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    Greek Charoset
    By Mercy on April 29, 2005

    Recipe #119773

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    "This charoset may be kept refrigerated for up to 1 week."
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    Ingredients: cherry preserves, pitted dates...

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    Prep Time:25 mins

    Total Time: 25 mins

    Recipe #50970

    Mouth-Watering Macaroons
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    These delicious coconut cookies are popular anytime of year...not hard to make and store well in a tin.

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    Mouth-Watering Macaroons
    By Gingerbee on January 13, 2003

    Recipe #50970

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    "These delicious coconut cookies are popular anytime of year...not hard to make and store well in a tin."
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    Ingredients: unsweetened dried shredded coconut, egg whites...

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    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #307614

    Peshkado Kon Ruibarbaro (Fish With Rhubarb Sauce)
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    Calling all rhubarb lovers and those with an overabundance of this tart gem. This is a new twist on using rhubarb in that it isn't a dessert or a...

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    Peshkado Kon Ruibarbaro (Fish With Rhubarb Sauce)
    By Chef-Boy-I-Be Illinois on June 5, 2008

    Recipe #307614

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    "Calling all rhubarb lovers and those with an overabundance of this tart gem. This is a new twist on using rhubarb in that it isn't a dessert or a salad, but part of a main course. This recipe hails from the Jewish community of Rhodes and appears on the Seder table in both Greece and Turkey (in Greece, one part rhubarb to two parts tomato; in..."
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    Ingredients: salt & freshly ground black pepper, dry red wine...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 30 mins

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