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44 Recipes

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German Lentil Salad (Linsensalat)

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Recipe #171094

21 Reviews

Prep Time: 10 mins

Cook Time: 22 mins

bluemoon downunder

says:

Adapted from a recipe found on the germanculture.com website, and posted for the 2006 Zaar World Tour. The recipe did not specify what sort of vinegar...

Three Bean Salad

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Recipe #133914

15 Reviews

Prep Time: 10 mins

Cook Time: 5 mins

Kaarin

says:

Tangy and sweet, this has a little less sugar than other recipes. I plan to try this with splenda. Adapted from my More With Less Mennonite cookbook....

Red River Pumpernickel Bread

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Recipe #218952

6 Reviews

Prep Time: 10 mins

Cook Time: 2 hrs

Dreamer in Ontario

says:

In Germany this bread would be called black bread (schwartzbrot).
The recipe comes from KLM Airlines.
I clipped it out of the paper many years...

Grießbrei (German Semolina Pudding)

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Recipe #456067

5 Reviews

Prep Time: 2 mins

Cook Time: 10 mins

Lalaloula

says:

This is a typical German dessert that I ate very often as a child. It is made from semolina and quite similar to pudding, only grainier. It is often eaten...

Reuben Sandwich

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Recipe #99478

5 Reviews

Prep Time: 5 mins

Cook Time: 7 mins

littleturtle

says:

Quick and easy lunch or light dinner.

Sauerkraut Rye Bread

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Recipe #120483

4 Reviews

Prep Time: 10 mins

Cook Time: 1 hrs 30 mins

Vino Girl

says:

I haven't tried this one, but it sounds too interesting to ignore, so I hope to try this soon. It's a bread machine recipe, but I will make it...

Kirschstreusel (German Cherry Streusel Tart)

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Recipe #425314

3 Reviews

Prep Time: 30 mins

Cook Time: 1 hrs

Muffin Goddess

says:

Tart cherries and a streusel topping in a yeast-based shell. Adapted from Culinaria Germany, with the addition of a powdered sugar glaze for drizzling....

Pecan Apple Strudel Cake (Gluten Free)

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Recipe #368518

3 Reviews

Prep Time: 40 mins

Cook Time: 1 hrs

UmmBinat

says:

Very good. Created from Gluten Free Apple Cake and Apple Cinnamon Muffins With Crumble Topping (Gluten-Free) . This cake can be eaten warm, or at room temperature which we like.

Delicious German Rye Bread

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Recipe #200832

2 Reviews

Prep Time: 20 mins

Cook Time: 3 hrs 30 mins

wildschwein

says:

This recipe for rye bread makes a medium-sized, heavy loaf. It is great served with butter, mustard, and cold meats. It's also delicious when toasted...

Gewuerzplaetzchen (Traditional German Spice Cookies)

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Recipe #471929

2 Reviews

Prep Time: 15 mins

Cook Time: 12 mins

Lalaloula

says:

This recipe comes from Dr. Oetker and is very, very good. It gets better and better as the cookies age and the taste is just wonderful. I think these...

Haddock in Mustard Sauce

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Recipe #424936

2 Reviews

Prep Time: 5 mins

Cook Time: 25 mins

IngridH

says:

Adapted from the New German Cookbook, by Jean Anderson and Hedy Wurz. Posted for ZWT6. The author included directions for making your own fish stock....

Laugenbrotchen (Pretzel Rolls)

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Recipe #175693

2 Reviews

Prep Time: 2 hrs

Cook Time: 25 mins

Chickee

says:

These are traditional German bread rolls made from pretzel dough- so the dough can also be used to make pretzels (Brezen). A Betty Bossi recipe. Preparation...

Queso Poblano or Jalapeno Dipping Sauce

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Recipe #375888

2 Reviews

Prep Time: 5 mins

Cook Time: 5 mins

BBCFan

says:

All purpose cheese sauce: it can be a dip with tortilla chips, pretzels or on Nachos on Philly Cheese Steak or as a Cheese Whiz substitute. You can also...

Sauerkraut Cake Without Eggs

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Recipe #351069

2 Reviews

Prep Time: 15 mins

Cook Time: 30 mins

Montana Heart Song

says:

I was so surprised to see that all of the sauerkraut cakes require at least 3 eggs. This cake does not require any eggs. I have been making this for many...

Family Recipe from Supermodel Heidi Klum for Sauerkraut Soup

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Recipe #143935

1 Reviews

Prep Time: 5 mins

Cook Time: 5 mins

Mimi Bobeck

says:

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