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"Forget plain steaks, chicken or ribs at your summer barbecue! Instead, enjoy Big Island flavor by coating meats with this easy coffee rub from the Four Seasons Resort in Hualalai."

Ingredients: coffee beans, salt...

"From recipegirl's website...drizzled with warmed cream cheese glaze - these look too good to pass up!"

Ingredients: cream cheese, eggs, milk...

"Before Buffalo wings had even been dreamed of, our African ancestors had their own type of hot flavors. And when you use those to flavor today's popular chicken wings...look out! Now, you can really ratchet up the heat by adding a bit more crushed red pepper to this. Just be prepared for the extra zing."

Ingredients: lemon juice, olive oil...

"This potato salad has a lot of flavor and is a refreshing change to the blah potato salad we often find."

Ingredients: fresh parsley, green onions...

"While I lived in Texas, I studied barbecue. I'm not just talking about eating it. I studied it, it's a complex art that involves more than just meat and fire.

I worked at one of the Texas Hill Country's finest barbecue establishments. I started as a server and eventually worked my way up assistant pit master.

When..."

Ingredients: ground cumin, coriander...

"This recipe came from adapting a few other recipes I had tried. These are light and fluffy, but still 100% whole wheat. A great way to treat your family to yummy pancakes while slipping in some healthy ingredients without them catching on. I like to add fresh blueberries or raspberries when in season."

Ingredients: cinnamon, berries...

"Don't let the instructions scare you off this marvelous recipe. They are just very detailed and thus simple to follow. This can even be made ahead and frozen*. Source: United States Personal Chef Association Hands on Training."

Ingredients: fresh basil, fresh lemon juice...

"The cornmeal, smokey bacon flavor and Parmesan cheese make this recipe a bit different. This was my Dad's favorite.. he loved it served with cornbread!"

Ingredients: chives, cornmeal, bacon fat...

"It has been a family recipe for years and a secret..."

Ingredients: garlic powder, onions, oregano...

"I made these one night for supper and the hubby said these are awesome; write down what you did because you will forget. Here is what you need for these amazing little sandwiches."

Ingredients: buns, baby portabella mushrooms...

"Also known as "blubarb" pie!"

Ingredients: pastry dough, granulated sugar...

"Deep fried pork ribs."

Ingredients: pork ribs, potato starch, msg...

"A recipe from Australian Womens Weekly. Great for sandwiches or steaks. Makes about 3 cups and should keep refrigerated for up to 3 months. A gluten-free recipe. Inexpensive to make, much cheaper than store bought. Use a mandolin or food processore to slice the onions quickly and finely"

Ingredients: yellow mustard seeds, garlic...

"I found this in a cook book years ago and it has always been a favorite. I thought I would share it here just in case that old book disappears again. Cook the carrots the day before, so they are cool and easy to mash. Enjoy!!!"

Ingredients: cinnamon, eggs, ginger...