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This recipe appeared in "Cooking Light" magazine. This is a non-traditional way to prepare eggplant, but it really cuts the calories.
Recipe #49387
"This recipe appeared in "Cooking Light" magazine. This is a non-traditional way to prepare eggplant, but it really cuts the calories."View Full Recipe
Ingredients: dried Italian seasoning, eggplants...
Prep Time:10 mins
Total Time: 35 mins
I was looking for a yummy South Beach recipe to curb my Italian Cravings. I found a vegetarian lasagna recipe using eggplant slices as noodles, substituted...
Recipe #83464
Recipe #83464
"I was looking for a yummy South Beach recipe to curb my Italian Cravings. I found a vegetarian lasagna recipe using eggplant slices as noodles, substituted my own meat sauce, and voila! A low carb keeper in our home! The eggplant taste is indistinguishable with all of the bold italian flavors, and adds the needed texture of the missing noodles. I've..."View Full Recipe
Ingredients: cooking spray, eggplants, eggs...
Prep Time:15 mins
Total Time: 1 hrs 45 mins
The recipe calls for one cup of cream, but the soup tastes equally delicious without it.
Recipe #4897
"The recipe calls for one cup of cream, but the soup tastes equally delicious without it."View Full Recipe
Ingredients: goat cheese, dried thyme...
Prep Time:20 mins
Total Time: 1 hrs 10 mins
Tastes like enchiladas! Yummy and healthier than regular enchiladas. Adapted from Sunset. *This has become my most popular recipe posted here. I've...
Recipe #200728
"Tastes like enchiladas! Yummy and healthier than regular enchiladas. Adapted from Sunset. *This has become my most popular recipe posted here. I've made it slightly different ways over the years. I sprinkle the oiled eggplant with garlic salt now. It's also great with a can of diced tomatoes and 1tbsp of tomato paste, extra cumin, garlic, dried..."View Full Recipe
Ingredients: ground cumin, cooking spray...
Prep Time:10 mins
Total Time: 1 hrs 5 mins
Make a whole meal out of the French Vegetarian Classic while it is warm or offer it chilled as a salad course. Serve with a crusty bread and top with...
Recipe #58047
"Make a whole meal out of the French Vegetarian Classic while it is warm or offer it chilled as a salad course. Serve with a crusty bread and top with feta cheese, if desired. From the Best Slow Cooker Cookbook Ever."View Full Recipe
Ingredients: fresh ground pepper, pitted ripe olives...
Prep Time:20 mins
Total Time: 3 hrs 20 mins
One of DH favorites, he can't get enough! Have a loaf of crusty Italian bread rubbed with some roasted garlic to go with this along with some Caesar...
Recipe #28094
"One of DH favorites, he can't get enough! Have a loaf of crusty Italian bread rubbed with some roasted garlic to go with this along with some Caesar salad! Mmmmmm....... :)"View Full Recipe
Ingredients: dried basil, fresh ground black pepper...
Prep Time:5 mins
Total Time: 30 mins
Spicy and good. Eggplant absorbs the flavors of the sauce and gets nice and tender. Great with a little jasmine rice.
Recipe #82889
"Spicy and good. Eggplant absorbs the flavors of the sauce and gets nice and tender. Great with a little jasmine rice."View Full Recipe
Ingredients: dark sesame oil, garlic...
Prep Time:15 mins
Total Time: 29 mins
No more soggy eggplant!The secret is in the cornstarch.It keeps the eggplant crisp.
Recipe #60764
"No more soggy eggplant!The secret is in the cornstarch.It keeps the eggplant crisp."View Full Recipe
Ingredients: cornstarch, eggplants, eggs...
Prep Time:10 mins
Total Time: 14 mins
I'm posting this recipe for eggplant and or zucchini. No need to peel the zucchini. I've also done both in one recipe. You can also just oven...
Recipe #51138
"I'm posting this recipe for eggplant and or zucchini. No need to peel the zucchini. I've also done both in one recipe. You can also just oven bake the eggplant and dip into sauce for appetizers. My husband and I just love it! Especially when the eggplant and zucchini is home grown!View Full Recipe
No buttermilk no problem just place 1 teaspoon lemon..."
Ingredients: dry red wine, eggplants, eggs...
Prep Time:30 mins
Total Time: 1 hrs
Recipe #75508
Ratatouille is usually a savoury vegetable stew cooked on top-of-the-stove ... but roasting in the oven intensifies the flavours. For a main course, serve...
"Ratatouille is usually a savoury vegetable stew cooked on top-of-the-stove ... but roasting in the oven intensifies the flavours. For a main course, serve this with salad and crusty bread. (I enjoy it on top of shredded lettuce with a dollop of yogurt cheese.) The recipe comes from Bonnie Stern's MORE HEARTSMART COOKING."View Full Recipe
Ingredients: pepper, fennel bulbs...
Prep Time:10 mins
Total Time: 55 mins
An adopted recipe I've not tried. Here's hwat the OP says about it: "Very easy fried eggplant. Just like shake n' bake!My husband really...
Recipe #41611
"An adopted recipe I've not tried. Here's hwat the OP says about it: "Very easy fried eggplant. Just like shake n' bake!My husband really likes this recipe. He says it's the best fried eggplant he ever had. Easy to make this "parmesan" by adding sauce, mozzerella and baking. Very cheap too!! One SMALL eggplant feeds 6!"..."View Full Recipe
Ingredients: dried parsley, eggplants, eggs...
Prep Time:20 mins
Total Time: 40 mins
This is a pretty good recipe and using eggplant in this dish is a good idea. This dish has lots of room for you to improvise and create your own jambalaya....
Recipe #40821
"This is a pretty good recipe and using eggplant in this dish is a good idea. This dish has lots of room for you to improvise and create your own jambalaya. This recipe is Creole-style, with a tomato base, but you may omit the tomato paste and tomatoes if you want country-style jambalaya. Serve with a salad and ice cold beer."View Full Recipe
Ingredients: salt & freshly ground black pepper, dried thyme...
Prep Time:25 mins
Total Time: 1 hrs 25 mins
This dish bursts with flavors from a combination of sweet, spicy, and savory followed by the refreshing crunch of fresh water chestnuts and scallions.
Recipe #69281
"This dish bursts with flavors from a combination of sweet, spicy, and savory followed by the refreshing crunch of fresh water chestnuts and scallions."View Full Recipe
Ingredients: corn oil, hot bean paste...
Prep Time:15 mins
Total Time: 30 mins
This recipe is not for the faint-hearted cook. It's very good, and it takes a lot of work. Don't waste it on someone who would be just as satisfied...
Recipe #414
"This recipe is not for the faint-hearted cook. It's very good, and it takes a lot of work. Don't waste it on someone who would be just as satisfied with steak and salad! This recipe is sized for a large cake pan. If you cut the recipe in half it will fit into an ordinary lasagna-size baking dish. Approximate measurement OK for eggplant,..."View Full Recipe
Ingredients: cinnamon, dry breadcrumbs...
Prep Time:2 hrs
Total Time: 4 hrs 10 mins
Recipe #71193
They say that the Soup Nazi's restaurant in New York City makes the world's best soup. If you prefer a carnivor's version of mulligatawny...
"They say that the Soup Nazi's restaurant in New York City makes the world's best soup. If you prefer a carnivor's version of mulligatawny soup, try Mulligatawny (Indian) Soup ( Beef )."View Full Recipe
Ingredients: pepper, pistachios...
Prep Time:30 mins
Total Time: 5 hrs 30 mins
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