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    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

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    We returned 3 recipes for...

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    Garlic Shrimp
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    I call this my magic shrimp. You can have this done in 21 minutes. And it's true restaurant quality.

    Garlic Shrimp

    Recipe #22758

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    Garlic Shrimp
    By MizzNezz on March 16, 2002

    Recipe #22758

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    "I call this my magic shrimp. You can have this done in 21 minutes. And it's true restaurant quality."
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    Ingredients: fresh cilantro, garlic, oil...

    Rating: 92.00%;

    25 Reviews

    Prep Time:15 mins

    Total Time: 21 mins

    Recipe #181091

    Steamed Chicken (Zheng Ji) With Ginger-Scallion Dipping Sauce
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    Chicken rubbed with salt and then steamed, served with a ginger-scallion dipping sauce to bring out its full flavor. Serve with steamed rice. Serves 4...

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    Steamed Chicken (Zheng Ji) With Ginger-Scallion Dipping Sauce
    By littleturtle on August 8, 2006

    Recipe #181091

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    "Chicken rubbed with salt and then steamed, served with a ginger-scallion dipping sauce to bring out its full flavor. Serve with steamed rice. Serves 4 as a main course or 8 as part of a multi-dish Chinese style dinner."
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    Ingredients: kosher salt, light soy sauce...

    Rating: 100.00%;

    2 Reviews

    Prep Time:25 mins

    Total Time: 1 hrs 25 mins

    Recipe #284280

    Jiaozi
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    These crescent-shaped dumplings have evolved from won tons. Popular in central and northern China they are no longer thought of as a simple snack but...

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    Jiaozi
    By Julie B's Hive on February 5, 2008

    Recipe #284280

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    "These crescent-shaped dumplings have evolved from won tons. Popular in central and northern China they are no longer thought of as a simple snack but are now considered a specialty dish associated with festivals. Cook time includes 20-minute resting time. From Ethnic Cuisine."
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    Ingredients: fresh gingerroot, light soy sauce...

    Rating: 0.00%;

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    Prep Time:1 hrs

    Total Time: 1 hrs 35 mins

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