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    We returned 17 recipes for...

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    1-15 of 17
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    This is a great week-day supper. Fast and delicious! We always have this with a big bowl of rice, and everyone just loves it - even the kids! You can...

    Sassy's Beef and Broccoli

    Recipe #39554

    0 More Info
    Sassy's Beef and Broccoli
    By Sassy Sandra on September 4, 2002

    Recipe #39554

    "This is a great week-day supper. Fast and delicious! We always have this with a big bowl of rice, and everyone just loves it - even the kids! You can add any other veggies that your family likes!"
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    Ingredients: cornstarch, fresh ginger...

    Rating: 92.00%;

    62 Reviews

    Prep Time:15 mins

    Total Time: 20 mins

    I am posting this recipe because it was in a cookbook I received from NE Lady in the cookbook swap March 2009. I was intrigued by the picture in the...

    Mongolian Hot Pot

    Recipe #360507

    1 More Info
    Mongolian Hot Pot
    By breezermom on March 12, 2009

    Recipe #360507

    "I am posting this recipe because it was in a cookbook I received from NE Lady in the cookbook swap March 2009. I was intrigued by the picture in the cookbook; however, mine didn't turn out looking like the picture! I had way too many noodles and too little broth. The cookbook, "Soups for Any Body" states that it is a mix between a..."
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    Ingredients: cornstarch, white grape juice...

    Rating: 90.00%;

    4 Reviews

    Prep Time:40 mins

    Total Time: 1 hrs

    This is a recipe I created after enjoying a similar dish at a Chinese restaurant. The fresh orange flavor is wonderful.It was published in a Sunset Magazine...

    Citrus Beef Stir Fry

    Recipe #51106

    2 More Info
    Citrus Beef Stir Fry
    By Quail Trails on January 13, 2003

    Recipe #51106

    "This is a recipe I created after enjoying a similar dish at a Chinese restaurant. The fresh orange flavor is wonderful.It was published in a Sunset Magazine Kitchen Cabinet several years ago."
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    Ingredients: cornstarch, boneless beef roast...

    Rating: 93.40%;

    3 Reviews

    Prep Time:20 mins

    Total Time: 28 mins

    Recipe #81080

    Here's an easy and delicious fried rice recipe make with lean ground beef and lots of vegetables. Perfect for a healthy week-night meal.

    3 More Info
    Ground Beef Fried Rice
    By Chris from Kansas on January 14, 2004

    Recipe #81080

    "Here's an easy and delicious fried rice recipe make with lean ground beef and lots of vegetables. Perfect for a healthy week-night meal."
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    Ingredients: salt & freshly ground black pepper, extra lean ground beef...

    Rating: 90.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Found this in a magazine and made a few changes to better suit my family. It's great for left over steak or for a quick week night meal. The original...

    Orange Beef Stir Fry

    Recipe #294200

    4 More Info
    Orange Beef Stir Fry
    By little_wing on March 25, 2008

    Recipe #294200

    "Found this in a magazine and made a few changes to better suit my family. It's great for left over steak or for a quick week night meal. The original recipe called for coating the steak strips with a tablespoon of cornstarch. I skip this because I don't like the way it affects the texture of the meat but it does make for a nice thickened..."
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    Ingredients: light brown sugar, light soy sauce...

    Rating: 100.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    Recipe #107524

    An easy, yummy Chinese dish. Prep time includes time to marinate the beef.

    5 More Info
    Beef & Bean Sprouts
    By littleturtle on January 4, 2005

    Recipe #107524

    "An easy, yummy Chinese dish. Prep time includes time to marinate the beef."
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    Ingredients: cornstarch, egg whites...

    Rating: 80.00%;

    1 Reviews

    Prep Time:40 mins

    Total Time: 44 mins

    Recipe #451412

    I have yet to make this, but here is what Beyond the Great Wall: Recipes and Travels in the Other China has to say about it: "There is something...

    6 More Info
    Tsam-Thuk (Tsampa Soup)
    By Shire Born on March 23, 2011

    Recipe #451412

    "I have yet to make this, but here is what Beyond the Great Wall: Recipes and Travels in the Other China has to say about it: "There is something soothing and sustaning about tsam-thuk, as this classic soup is called in Lhasa dialect...a beeth broth thickened with tsampa...there's a seductive taste, almost nutty, from the roasted grain, and a..."
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    Ingredients: baby spinach leaves, daikon radishes...

    Rating: 80.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Richly flavored with sweet and a little back-bite of heat, thoroughly Beef and Broccoli on a budget and in a hurry when you don't have a lot of time....

    Beef and Broccoli -- Pressure Cooker Style

    Recipe #475840

    7 More Info
    "Richly flavored with sweet and a little back-bite of heat, thoroughly Beef and Broccoli on a budget and in a hurry when you don't have a lot of time. You won't find better even for take out."
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    Ingredients: fresh ground pepper, sliced water chestnuts...

    Rating: 0.00%;

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    Prep Time:2 hrs

    Total Time: 3 hrs

    8 More Info
    Chow Mein on a Bun
    By Nat Da Brat on March 13, 2000

    Recipe #8058

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    Ingredients: cornstarch, ginger, molasses...

    Rating: 0.00%;

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    Prep Time:0 mins

    Total Time: 15 mins

    9 More Info
    Ginger Beef With Mixed Vegetables
    By Chef #DBLEE on February 20, 2012

    Recipe #474661

    "Great dish for ginger lover"
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    Ingredients: cornstarch, baby bok choy...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 40 mins

    Recipe #212901

    As to the puported "healthiness" of this recipe, I would point out that I garnered it from a 30-plus year-old newspaper clipping so don't...

    10 More Info
    Low-Calorie Chinese Pepper Steak
    By Bone Man on February 21, 2007

    Recipe #212901

    "As to the puported "healthiness" of this recipe, I would point out that I garnered it from a 30-plus year-old newspaper clipping so don't hold me to that aspect. It is listed at 237 calories per serving, not counting the rice, and the recipe makes 4 servings. What I can tell you is that we like it and it tastes great. It's a nice..."
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    Ingredients: cornstarch, dry sherry...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 40 mins

    Recipe #466050

    This Chinese recipe comes from a local Chinese restaurant.

    11 More Info
    Noble House Citrus Beef
    By Celticevergreen on October 13, 2011

    Recipe #466050

    "This Chinese recipe comes from a local Chinese restaurant."
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    Ingredients: frozen snow peas, cornstarch...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 30 mins

    12 More Info
    Oriental Beef Liver
    By Tonkcats on December 1, 1999

    Recipe #4694

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    Ingredients: cooking oil, cornstarch...

    Rating: 0.00%;

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    Prep Time:0 mins

    Total Time: 0 mins

    Recipe #258889

    This is a Chinese food! It taste good! This dish is very popular in China.
    Could you see the ingredients? You see the 2 tablespoons soy sauce is...

    13 More Info
    Shrimp Foo Yung
    By nathaniaz on October 13, 2007

    Recipe #258889

    "This is a Chinese food! It taste good! This dish is very popular in China.
    Could you see the ingredients? You see the 2 tablespoons soy sauce is for the dish and the other below ingredients are for the sauce."
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    Ingredients: cornstarch, shrimp, eggs...

    Rating: 0.00%;

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    Prep Time:3 mins

    Total Time: 18 mins

    Recipe #369492

    This recipe uses flank steak that has been marinated for 30 minutes, then stir fried with broccoli. It has a little spice from crushed red pepper flakes....

    14 More Info
    Spicy Broccoli With Beef
    By threeovens on May 4, 2009

    Recipe #369492

    "This recipe uses flank steak that has been marinated for 30 minutes, then stir fried with broccoli. It has a little spice from crushed red pepper flakes. It is then finished with a light soy sauce mixture. Serve with white rice for a complete and easy meal."
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    Ingredients: cornstarch, dry sherry...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 40 mins

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