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"This is a variation of a cuban dish. The balsamic vinegar gives it an exceptional flavor!"

Ingredients: ground cumin, garlic...

"This recipe appeared in the "Arizona Republic" newspaper. Preparation time includes refrigeration time."

Ingredients: fresh ground black pepper, fresh cilantro...

"We made these last summer and idiot me didnt post the recipe--I found it yesterday during my big recipe clean. It's originaly from Cooking Light, and it's reeeeally good! Add a second serrano pepper if you like "bite"."

Ingredients: ground cumin, French rolls...

"I recommend that you try to avoid letting the wind blow the aroma of this chicken on your grill into the neighbour's yard, unless you are prepared to cook a second batch."

Ingredients: dried thyme, jalapeno peppers...

"Every time I make it someone asks for the recipe."

Ingredients: cumin seeds, fresh cilantro...

"A great and tasty summer recipe that combines the tastes of a Mojito and grilled chicken. This comes from the WeightWatchers "Sizzle It' book."

Ingredients: ground cumin, fresh mint...

"A very nice combination of flavors. I usually don't like using canned beans, but this is an exception."

Ingredients: pepper, red beans...

"A favorite recipe among Miami-based Cubans. It is ideal for a luncheon or even for a brunch(so they tell me) because it is light, yet flavorful. Slightly labor-intensive but it is well worth the work. Great comfort food! Serve with an Argentinian Merlot Trumpeter or Beringer Alluvium white. Also, a nice salad of mixed greens and a deliciously cool..."

Ingredients: white cheese, frozen green peas...

"Another Cuban favorite. Marinate chicken overnight. We serve this meal every once in awhile. I like okra and served this way it is delicious! Cook it until it is the consistency you like."

Ingredients: cumin, pimento-stuffed green olives...

"This is a fabulous Cuban Chicken and Rice Dish! This recipe originally asked for a full frying chicken but I've changed it to include just two chicken breasts so my small family can eat it and still have leftovers for lunch."

Ingredients: pepper, cumin, garlic salt...

"I borrowed this recipe from Ingrid Hoffman's show Simply Delicoso I make it every Cinco De Mayo"

Ingredients: cilantro leaves, corn oil...

"We have come to adore this chicken. Part of a meal I created for RSC 8 Island Mojito Chicken and Rice With Salsa Tropicale. Here is just the chicken for those who want a simpler recipe. We use boneless skinless chicken breasts but use whatever you like. This marinade is enough for one whole chicken cut up or 8 pieces. I have included the weight just to give you an idea. Of course, it will..."

Ingredients: cinnamon, cumin...

"A spicy, herbal oven-fried chicken to serve with rice and mojo. Mojo is a sauce used in many Latin countries. It is essentially a vinaigrette but the oil is heated before it's added, giving a more subtle flavour. Brown the chicken ahead of time and bake when needed. Thighs have the most flavour but breasts may be used. Bake breasts for 5 minutes..."

Ingredients: fresh basil leaves, fresh coriander...

"Prep time includes marinating time."

Ingredients: ground cumin, fresh lime juice...