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"Quick easy meal! Perfect with grilled vegetables."

Ingredients: fresh ground pepper, dried parsley...

"This recipe is from Cooking Light magazine. It is also good on chicken breasts, shrimp, or pork tenderloin. I make the rub and cover the steaks with it before I stick them in the freezer for a make-ahead meal. When they are thawed they are ready to go straight to the grill."

Ingredients: cumin, dried thyme...

"This is a truly decadent dish! It has a wonderful flavor that isn't overly spicy, so everyone can enjoy it. The flavors all meld together to make a wonderful explosion for your taste buds! Everyone loves this and asks for the recipe. Don't let the lengthy ingredient list scare you...this makes the meat and a side dish!"

Ingredients: dried basil, dried oregano...

"This recipe really is better with the Tabasco added!"

Ingredients: diced tomatoes, green peppers...

"This is the best accompaniment to meat (especially beef) that we have ever had. We first had it at Delmonico's Steak House in Vegas (it was served with my husband's steak, and we were all dipping our food on his plate!) Anyway, I found the recipe on Emeril's website and almost always have a supply here on hand. Super simple to make and..."

Ingredients: cider vinegar, creole mustard...

Ingredients: mushroom pieces, fresh parsley...

"Marinated in bourbon and grilled with creole seasonings. Quick and easy. Good served with a steamed vegetable medley of asparagus, baby carrots, zucchini, yellow squash and radishes."

Ingredients: dried thyme, garlic salt...

"This is a recipe my Mom always made when I was a kid. The yellow mustard makes the flavor what it is so don't omit it. Easy to make, few ingredients and mostly cooks itself without much help!"

Ingredients: yellow mustard, chicken gumbo soup...

"This is a very tasty dish to be served over rice. very delectable."

Ingredients: carrot curls, frozen okra...

"I got this from Looking Good Now! magazine and it was really delish. The steak was tender and the sauce was great. We ate it over brown rice."

Ingredients: pepper, dried basil leaves...

"The garden meets the sea in this kicked up fish dish!! I wish I could credit this recipe's creator but it was given to me by a neighbor, who got it from her sister-in-law, blah, blah. I am just glad it came to me!"

Ingredients: fresh ground pepper, green peppers...

"Two cuisines 1 dish and an Indian adaptation. So would you like to try it. Make it like the original or use my additions. From a Readers Digest Cookbook."

Ingredients: coriander seeds, cumin seeds...

"A solid basic recipe for a "leaner" red beans and rice than the traditional method."

Ingredients: ham steaks, onions, parsley...

"A quick dinner that works well on cold and rainy nights."

Ingredients: red cayenne pepper, dill weed...