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"From Bumblebee tuna."

Ingredients: olive oil, onions...

"I cooked for a wealthy old lady that felt the 'help' shouldn't have shrimp, so when I prepared Shrimp Creole for her and her family I made this for the 'help'. The hominy turns pink and looks like shrimp and the tuna gives it taste"

Ingredients: hominy, cornstarch...

"Spicy rendition of the classic tuna fish salad sandwich covered in melted cheese.

You will need a sandwich maker. It is similar to a George Foreman grill, but it is made for sandwiches. It creases the bread to keep the insides from falling out once they melt."

Ingredients: jalapeno relish, hard-boiled eggs...

"Posted by request. Call 911"

Ingredients: eggs, ground thyme...

"we use over broiled fresh tuna and multiply the recipe many times over. you can pile it on over an inch thick. from a recipe in "The Art of fish Cookery", c1965"

Ingredients: pepper, green peppers, onions...

"I found this recipe in a Rachael Ray magazine. It's delicious, hearty, and surprisingly inexpensive! It has quickly become one of my favorite dishes. Just a heads up, this makes A LOT of gumbo. It feeds me for about 5 days. I'd guess that it would last a family of 4 about 2 days."

Ingredients: file powder, jalapeno chile...