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Recipe #129512
Very rich dish that I serve in a chafing dish with Ritz Crackers for special events such as Christmas or showers. This also can be served over patty...
"Very rich dish that I serve in a chafing dish with Ritz Crackers for special events such as Christmas or showers. This also can be served over patty shells or toast."View Full Recipe
Ingredients: cream, red cayenne pepper...
Prep Time:15 mins
Total Time: 15 mins
Recipe #467370
Well, it's a Cajun style crawdad pie. Not fancy I guess, but good and filling. And dat's da trooth. ;p Support our American crawfish farmers!...
"Well, it's a Cajun style crawdad pie. Not fancy I guess, but good and filling. And dat's da trooth. ;p Support our American crawfish farmers! Buy American!"View Full Recipe
Ingredients: cornstarch, double crust pie crusts...
Prep Time:20 mins
Total Time: 55 mins
Recipe #229534
What do you do when you have several pounds of crawfish left over from a crawfish boil? You peel 'em and put 'em in this easy to make, fabulous...
"What do you do when you have several pounds of crawfish left over from a crawfish boil? You peel 'em and put 'em in this easy to make, fabulous quiche that has gotten rave reviews from everyone who's ever eaten it! This even makes a great brunch course."View Full Recipe
Ingredients: eggs, fresh mushrooms...
Prep Time:15 mins
Total Time: 1 hrs
Recipe #242356
Salt fish/cod fish is widely used throughout the Caribbean. This is a popular dish. From Caribbean Cooking for Pleasure, by Mary Slater
"Salt fish/cod fish is widely used throughout the Caribbean. This is a popular dish. From Caribbean Cooking for Pleasure, by Mary Slater"View Full Recipe
Ingredients: bacon fat, green peppers, milk...
Prep Time:8 hrs 10 mins
Total Time: 8 hrs 35 mins
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