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    We returned 546 recipes for...

    "creole" x

    "kid-pleaser" x

    "60-minutes-or-less" x

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    This is originally a shrimp gumbo recipe, but it's gumbo, so you can add whatever turns you on. I always eat it with more than just a few dashes of...

    Gumbo

    Recipe #32042

    0 More Info
    Gumbo
    By Kevin Young on June 24, 2002

    Recipe #32042

    "This is originally a shrimp gumbo recipe, but it's gumbo, so you can add whatever turns you on. I always eat it with more than just a few dashes of Tabasco. I hope you like it."
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    Ingredients: shrimp, fresh parsley, garlic...

    Rating: 94.00%;

    99 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs

    This is my "superbowl fancy food" for my husband. I got the recipe from a Mardi Gras party. Great over rice or with hot buns.

    New Orleans Shrimp Creole

    Recipe #18742

    1 More Info
    New Orleans Shrimp Creole
    By Izzy Knight on February 3, 2002

    Recipe #18742

    "This is my "superbowl fancy food" for my husband. I got the recipe from a Mardi Gras party. Great over rice or with hot buns."
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    Ingredients: fresh ground pepper, shrimp...

    Rating: 90.80%;

    35 Reviews

    Prep Time:10 mins

    Total Time: 50 mins

    This is an easy to prepare dish that brings out all the flavors of traditional Jambalaya. You will like this one.

    Cajun Chicken Jambalaya

    Recipe #33102

    2 More Info
    Cajun Chicken Jambalaya
    By Miss Annie on July 3, 2002

    Recipe #33102

    "This is an easy to prepare dish that brings out all the flavors of traditional Jambalaya. You will like this one."
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    Ingredients: dried basil, dried thyme...

    Rating: 92.40%;

    29 Reviews

    Prep Time:20 mins

    Total Time: 50 mins

    Southern decadence at it finest! These are enough to make a New Orleans native like me homesick. Cook time includes cooling time. Recipe from Foodtv.com...

    Pecan Pralines Southern Style

    Recipe #45753

    3 More Info
    Pecan Pralines Southern Style
    By Malriah on November 12, 2002

    Recipe #45753

    "Southern decadence at it finest! These are enough to make a New Orleans native like me homesick. Cook time includes cooling time. Recipe from Foodtv.com (but its almost as good as MawMaw's recipe)"
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    Ingredients: heavy cream, light brown sugar...

    Rating: 92.20%;

    23 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs

    Crab Cakes from Joe's Crab Shack

    Recipe #20036

    4 More Info
    Crab Cakes from Joe's Crab Shack
    By Gingerbear on February 18, 2002

    Recipe #20036

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    Ingredients: Dijon mustard, egg yolks...

    Rating: 83.00%;

    20 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    This was my all time favorite meal growing up. My mom always made this on my birthday.

    Shrimp Creole

    Recipe #13233

    5 More Info
    Shrimp Creole
    By Elizabeth Fullerton on October 25, 2001

    Recipe #13233

    "This was my all time favorite meal growing up. My mom always made this on my birthday."
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    Ingredients: cornstarch, shrimp, garlic...

    Rating: 91.00%;

    20 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs

    When I make these, I use Lea & Perrins White Wine Worcestershire Sauce For Chicken instead of regular Worcestershire sauce.

    Applebee's Chicken Wings

    Recipe #30362

    6 More Info
    Applebee's Chicken Wings
    By Mille® on June 4, 2002

    Recipe #30362

    "When I make these, I use Lea & Perrins White Wine Worcestershire Sauce For Chicken instead of regular Worcestershire sauce."
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    Ingredients: garlic powder, louisiana hot sauce...

    Rating: 91.60%;

    19 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    This is our family favorite recipe that has stood the test of time and many other recipes vying for top spot. It has a wonderful buttery mouth feel, tastes...

    Shrimp Creole

    Recipe #39695

    7 More Info
    Shrimp Creole
    By PanNan on September 9, 2002

    Recipe #39695

    "This is our family favorite recipe that has stood the test of time and many other recipes vying for top spot. It has a wonderful buttery mouth feel, tastes authentically Creole and is so quick and easy to make (if you use the frozen peeled and deveined shrimp that have been thawed out). We often have it during the week after work."
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    Ingredients: red cayenne pepper, shrimp...

    Rating: 95.80%;

    19 Reviews

    Prep Time:10 mins

    Total Time: 35 mins

    Ralph & Kacoo's is a restaurant chain in Louisiana and they serve great seafood. Since the original recipe did not give an amount of shrimp to use,...

    Ralph & Kacoo's Barbecued Shrimp

    Recipe #20357

    8 More Info
    Ralph & Kacoo's Barbecued Shrimp
    By Miss Annie on February 21, 2002

    Recipe #20357

    "Ralph & Kacoo's is a restaurant chain in Louisiana and they serve great seafood. Since the original recipe did not give an amount of shrimp to use, I would suggest 2 pounds of shrimp in the shells for 4 people, but that would be your call. Serve with a crisp green salad or cole slaw and lots of hot French bread."
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    Ingredients: shrimp, dry white wine, garlic...

    Rating: 90.00%;

    16 Reviews

    Prep Time:20 mins

    Total Time: 40 mins

    Recipe #37017

    Found this on the 'net'. Needed a cajun butter recipe on a minutes notice! Was the best deep fried turkey I have had!

    9 More Info
    Deep Fried Turkey injection - butter creole
    By Scibba on August 13, 2002

    Recipe #37017

    "Found this on the 'net'. Needed a cajun butter recipe on a minutes notice! Was the best deep fried turkey I have had!"
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    Ingredients: garlic powder, kosher salt...

    Rating: 85.40%;

    15 Reviews

    Prep Time:5 mins

    Total Time: 50 mins

    Recipe #50315

    I saw this on "Good Morning America" this morning. Emeril Lagasse is the creator of this recipe. It looked so good that I posted it here to...

    10 More Info
    Couscous Jambalaya
    By Elizabeth Fullerton on January 7, 2003

    Recipe #50315

    "I saw this on "Good Morning America" this morning. Emeril Lagasse is the creator of this recipe. It looked so good that I posted it here to find it easier."
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    Ingredients: couscous, andouille sausages...

    Rating: 100.00%;

    13 Reviews

    Prep Time:20 mins

    Total Time: 40 mins

    Recipe #19457

    This is a snap to prepare and is a very delicious way to do chicken!

    11 More Info
    Oven Fried Creole Chicken
    By MizzNezz on February 11, 2002

    Recipe #19457

    "This is a snap to prepare and is a very delicious way to do chicken!"
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    Ingredients: dry breadcrumbs, garlic powder...

    Rating: 92.40%;

    13 Reviews

    Prep Time:12 mins

    Total Time: 52 mins

    This a wonderful one pan meal. Crusty bread and a salad make for a terrific Nah-leens style dinner.

    Shrimp Etouffee

    Recipe #27625

    12 More Info
    Shrimp Etouffee
    By CCinSC on May 7, 2002

    Recipe #27625

    "This a wonderful one pan meal. Crusty bread and a salad make for a terrific Nah-leens style dinner."
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    Ingredients: shrimp, green onions, onions...

    Rating: 94.60%;

    11 Reviews

    Prep Time:20 mins

    Total Time: 50 mins

    Originated at Green Springs Inn in St. Francisville, LA by Madeline Nevill, this dish has become a favorite nationwide. (From Tony's Seafood in Lousinana...

    Spinach Madeline

    Recipe #215700

    13 More Info
    Spinach Madeline
    By Mommy Diva on March 9, 2007

    Recipe #215700

    "Originated at Green Springs Inn in St. Francisville, LA by Madeline Nevill, this dish has become a favorite nationwide. (From Tony's Seafood in Lousinana website). Need I say more? Yum. ;) Since the garlic cheese roll is hard to find in some areas (mine included) you could substitute Boursin, Alouette or Rondele as they make spreadable flavored..."
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    Ingredients: garlic cheese rolls, evaporated milk...

    Rating: 94.60%;

    11 Reviews

    Prep Time:10 mins

    Total Time: 35 mins

    An easy version of popular Cajun dish that can be prepared in one pot. From US Rice Council.

    Chicken Jambalaya

    Recipe #18508

    14 More Info
    Chicken Jambalaya
    By Sharlene~W on January 30, 2002

    Recipe #18508

    "An easy version of popular Cajun dish that can be prepared in one pot. From US Rice Council."
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    Ingredients: fresh ground black pepper, chopped tomatoes...

    Rating: 90.00%;

    10 Reviews

    Prep Time:10 mins

    Total Time: 45 mins

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