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    We returned 2 recipes for...

    "creole" x

    "historical-traditional" x

    "salsas" x

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    This is a traditional dish from Louisiana. It can be served as a side dish, or as a topping for blackened chicken or fish. Best of all, you can put it...

    Maque Choux

    Recipe #397103

    0 More Info
    Maque Choux
    By breezermom on October 30, 2009

    Recipe #397103

    "This is a traditional dish from Louisiana. It can be served as a side dish, or as a topping for blackened chicken or fish. Best of all, you can put it together in 30 minutes!"
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    Ingredients: green bell peppers, jalapeno peppers...

    Rating: 100.00%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Here is one of my famous salsas.

    Black Bean and Corn Salsa

    Recipe #183962

    1 More Info
    Black Bean and Corn Salsa
    By larchie on August 30, 2006

    Recipe #183962

    "Here is one of my famous salsas."
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    Ingredients: cilantro, corn, green onions...

    Rating: 100.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

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