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Recipe #110925
I bastardized this recipe from Emeril - I love grouper, reminds me of our honeymoon in the Bahamas. And, it's been cheap lately.
"I bastardized this recipe from Emeril - I love grouper, reminds me of our honeymoon in the Bahamas. And, it's been cheap lately."View Full Recipe
Ingredients: dried oregano leaves, dried thyme...
Prep Time:10 mins
Total Time: 30 mins
Looking for something impressive but oh so easy? This simple and delicious dish would make a great 'date night' dinner or even doubled for a dinner...
Recipe #290644
Recipe #290644
"Looking for something impressive but oh so easy? This simple and delicious dish would make a great 'date night' dinner or even doubled for a dinner party. Tilapia is a really mild fish without that 'fishy' taste making this a great recipe for people who do not like fish and a wonderful meal for those who do! Pesto and tomatoes are so..."View Full Recipe
Ingredients: tilapia fillets, extra virgin olive oil...
Prep Time:2 mins
Total Time: 22 mins
The garden meets the sea in this kicked up fish dish!! I wish I could credit this recipe's creator but it was given to me by a neighbor, who got it...
Recipe #36641
"The garden meets the sea in this kicked up fish dish!! I wish I could credit this recipe's creator but it was given to me by a neighbor, who got it from her sister-in-law, blah, blah. I am just glad it came to me!"View Full Recipe
Ingredients: fresh ground pepper, green peppers...
Prep Time:20 mins
Total Time: 45 mins
"My family loves this. Very hearty."View Full Recipe
Ingredients: catfish fillets, dried oregano...
Prep Time:40 mins
Total Time: 1 hrs 25 mins
Recipe #36541
This tasty Cajun gumbo has loads of good stuff in it. You won't want to put your spoon down.
"This tasty Cajun gumbo has loads of good stuff in it. You won't want to put your spoon down."View Full Recipe
Ingredients: ground cumin, Rotel Tomatoes...
Prep Time:30 mins
Total Time: 2 hrs
Beautifully presented in fine New Orleans style, this recipe appeared in the Spring/99 issue of Gusto Magazine, compliments of executive chef Richard...
Recipe #61044
"Beautifully presented in fine New Orleans style, this recipe appeared in the Spring/99 issue of Gusto Magazine, compliments of executive chef Richard Benz, Upperline Restaurant, New Orleans. A crisp chablis would complement this dish and prepare your palate for a delicious dessert of Bananas Foster. I have prepared Seafood Gumbo - New Orleans Style,..."View Full Recipe
Ingredients: clam juice, shrimp...
Prep Time:30 mins
Total Time: 2 hrs
If you like red snapper, then use it here - I think it's fabulous. The spice rub can be used on anything - it's the best I've ever tasted! I...
Recipe #268418
"If you like red snapper, then use it here - I think it's fabulous. The spice rub can be used on anything - it's the best I've ever tasted! I make 3 fillets for 2 people because it's so good!"View Full Recipe
Ingredients: cooking oil, cumin...
Prep Time:10 mins
Total Time: 10 mins
This is a recipe that was demonstrated and sampled at the Pensacola Seafood Festival this year. The creator is Irv Miller from Jackson's. Prep time...
Recipe #438400
"This is a recipe that was demonstrated and sampled at the Pensacola Seafood Festival this year. The creator is Irv Miller from Jackson's. Prep time does not include the time to get your grill ready."View Full Recipe
Ingredients: pepper, corn syrup...
Prep Time:10 mins
Total Time: 25 mins
You can substitute tilapia for the catfish and serve it with cole slaw! From Cooking Light. Posted for ZWT 5.
Recipe #373126
"You can substitute tilapia for the catfish and serve it with cole slaw! From Cooking Light. Posted for ZWT 5."View Full Recipe
Ingredients: cooking spray, catfish fillets...
Prep Time:10 mins
Total Time: 20 mins
I simply love things made in the oven and this is no exception. I enjoy this with brown rice, fresh green beans and fresh sliced peaches when I have them....
Recipe #172190
"I simply love things made in the oven and this is no exception. I enjoy this with brown rice, fresh green beans and fresh sliced peaches when I have them."View Full Recipe
Ingredients: pepper, halibut...
Prep Time:10 mins
Total Time: 35 mins
A nice hearty hot soup, great for lunch on a chilly day. Unlike a lot of fish chowder recipes, it contains no potatoes, so it's a good choice if you're...
Recipe #90976
"A nice hearty hot soup, great for lunch on a chilly day. Unlike a lot of fish chowder recipes, it contains no potatoes, so it's a good choice if you're trying to go light on starchy carbohydrates. Use more chili powder if you like. May be served with crackers."View Full Recipe
Ingredients: fish fillets, olive oil...
Prep Time:5 mins
Total Time: 30 mins
Recipe #39508
Ingredients: diced tomatoes, green peppers...
Prep Time:10 mins
Total Time: 20 mins
Here's a quick and simple fish dish that is very good. I found this recipe on About.com. Adjust the heat level by adjust the amount of Creole seasoning....
Recipe #232752
"Here's a quick and simple fish dish that is very good. I found this recipe on About.com. Adjust the heat level by adjust the amount of Creole seasoning."View Full Recipe
Ingredients: Dijon mustard, fresh parsley...
Prep Time:10 mins
Total Time: 25 mins
The delicate shrimp sauce really sets this dish apart! By Marilyn Guild of Orinda, CA, who was the California winner of the 54 Recipes competition on...
Recipe #221578
"The delicate shrimp sauce really sets this dish apart! By Marilyn Guild of Orinda, CA, who was the California winner of the 54 Recipes competition on Tony Chachere's web site several years ago."View Full Recipe
Ingredients: dried oregano, dried rosemary...
Prep Time:5 mins
Total Time: 25 mins
Don't wrinkle your nose at this one! The lemon and Tabasco sauce really brighten the flavor! It can be made with any combination of fish. Add potatoes...
Recipe #167579
"Don't wrinkle your nose at this one! The lemon and Tabasco sauce really brighten the flavor! It can be made with any combination of fish. Add potatoes for a heartier soup."View Full Recipe
Ingredients: tilapia fillets, diced tomatoes...
Prep Time:20 mins
Total Time: 55 mins
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